Results 61 to 70 of about 792,814 (187)

Annual meeting of the Williamson County Farmers' Institute.

, 1901
Publication of the 11th annual meeting of the Williamson County Farmers' Institute, which contains premium lists with advertisements for local businesses.Premiums lists with advertisements for local businesses ...
Williamson County Farmers' Institute
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Analysis of the Emerging Market for Poultry By-Products in Ghana

Caraka Tani: Journal of Sustainable Agriculture
The paper examined the emerging poultry by-products market, delving into the nature, revenue generation, influencing factors, and constraints of the market, using data from poultry farmers, aggregators, and cattle farmers.
Etriakor Kofi Gbordzoe, Edward Ebo Onumah, Akwasi Mensah-Bonsu   +2 more
doaj   +1 more source

PHOSPHORUS-BASED NUTRIENT MANAGEMENT PLANNING ON DAIRY/POULTRY FARMS: IMPLICATIONS FOR ECONOMIC AND ENVIRONMENTAL RISKS [PDF]

The effects of phosphorus (P)-based nutrient management plans on economic and environmental risks of dairy and dairy-poultry farms in Virginia were evaluated.
Bosch, Darrell J., Nordberg, Tone, Wolfe, Mary Leigh, Yang, Xiao   +3 more
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Knowledge and practices related to antibiotics among poultry producers and veterinarians in two Indian states

One Health
Background: Antibiotics are frequently utilized in livestock, particularly poultry, for therapy and growth promotion, resulting in antimicrobial resistance. Multidrug-resistant bacteria are frequent in poultry samples from India.
Garima Sharma, Tushar Kumar Dey, Razibuddin Ahmed Hazarika, Bibek Ranjan Shome, Rajeshwari Shome, Vijay Pal Singh, Ram Pratim Deka, Delia Grace, Johanna F. Lindahl   +8 more
doaj   +1 more source

Effect of season and farming system on the quantity and nutritional quality of scavengeable feed resources and performance of village poultry in central Tanzania [PDF]

, 2008
2 x 2 factorial study was conducted to assess the effect of season and farming system on the quantity and nutritional quality of scavengeable feed resources and the performance of village poultry in central Tanzania.
Goromela, E.H., Verstegen, M.W.A., Katule, A.M., Kwakkel, R.P.   +3 more
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Antibody anti-H5N1 detection in poultry farmers and workers in poultry collection facilities in Indonesia, 2007

, 2010
Aim Between July 2005 and May 2008, Indonesia reported 133 H5N1 confirmed human cases with a case fatality proportion of 81%. Fifty-four percent of cases had a history of direct contact with poultry (chickens).
Ibrahim, Fera, Setiawaty, Vivi, Sedyaningsih, Endang R., van Beest Holle, Mirna Robert D.R., Sudiro, Tjahyani M., Pangesti, Krisna N.A.   +5 more
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Squeezing Farmers in the Poultry Capital of the World

Journal of Agriculture, Food Systems, and Community Development, 2018
First paragraphs: Today, Americans consume an average of 91 pounds (41 kilograms) of chicken annually, up from 28 pounds (13 kg) in 1960 (National Chicken Council, 2017). This growth was achieved through industry concentration and the transformation of farming.
openaire   +3 more sources

Analysis of Poultry Farmers’ Utilization of Agricultural Credit in Jos South Local Government Area of Plateau State, Nigeria

International Journal on Food, Agriculture and Natural Resources
This study analyzed poultry farmers’ utilization of agricultural credit in Jos South Local Government Area of Plateau State, Nigeria. The population for the study consists of all the registered poultry farmers in Jos South Local Government Area ...
Samuel Keghter Vihi, Philip Karik Tanko, Peter Musa Selzing, Birma Jesse, Ibrahim Ibrahim Ahmad   +4 more
doaj   +1 more source

Alternative Systems for Poultry : Health, Welfare and Productivity: Poultry Science Symposium ; 30 (Glasgow) : 2011.09.07-09

, 2012
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal

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Experiential Analysis of Awareness and Adoption of E-Extension Among Poultry Farmers in Gombe State, Nigeria [PDF]

, 2020
The study assessed the e-extension awareness and adoption among poultry farmers in Gombe state, Nigeria. The study had two objectives, two research questions and two null hypotheses. Survey design was adopted for the study.
Isah, USMAN,, Ibrahim, ADAMU, Ahmed, BASHIR,   +2 more
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