Results 31 to 40 of about 22,674 (303)
Non‐Tariff Measures and U.S. Agricultural Exports
Applied Economic Perspectives and Policy, EarlyView.Abstract How much do non‐tariff measures (NTMs) affect U.S. agricultural exports? While countries maintain a large and diverse set of NTMs to safeguard the health of plants, animals, and humans, policymakers and regulatory bodies may neglect the impact these measures have on international trade.
Yunus Emre Karagulle +2 more
wiley +1 more source
Animal Nutrition, 2018 The Japanese quail (Coturnix japonica) are popular both as an alternative protein source and as a model of choice for scientific research in several disciplines.
Ngare Wilkinson +8 more
doaj +1 more source
Effect of marine feed addition on growth of poultry [PDF]
E3S Web of Conferences, 2020 Poultry farming is one of the most precocious and important branches of animal husbandry. It makes it possible to get food products such as meat and eggs in the shortest time. The main factor affecting the development of poultry farming is the feed base.
Tsoy Zoya, Nikulin Yuri, Nikulina Olga
doaj +1 more source
, 2022 Housing means giving shelter to the poultry birds to a particular confinement house for getting better performance (egg, meat ...
Doot, Manisha, Rohitash Kumar, Lokendra
openaire +1 more source
Beyond Labels: Exploring Consumer Preferences for Plant‐Based Meat Labeling Policies
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Whether meat‐related terms should be permitted on the labels of plant‐based meat alternatives is hotly debated. Utilizing survey data featuring a discrete choice experiment, we examine consumer responses to plant‐based meat alternatives under three labeling scenarios: no restrictions; a ban on meat‐related terms; and a requirement for a ...
Liam J. S. Boldt +3 more
wiley +1 more source
ProStor Synbiotic Efficiency in Poultry Farming [PDF]
Uchenye Zapiski Kazanskogo Universiteta. Seriya Estestvennye Nauki, 2019 We studied the efficiency of the ProStor synbiotic for increasing the growth rate and viability of young chickens and enhancing their natural resistance, livability, and productivity during the adult stage. The homogeneity of young chickens that were reared to replace the adult ones and received the synbiotic with fodder (0.5 kg per 1 t of fodder ...
V.S. Buyarov, S.Yu. Metasova
openaire +2 more sources
Livestock Tango: U.S. and Latin America Dance Together, but Who Will Lead?
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study examines the competitiveness between Latin American and U.S. livestock and meat sectors. We employ a computable general equilibrium modeling framework to evaluate two scenarios: coordinated improvements in Latin American productivity, transport efficiency, and market access (Scenario I), and the minimum productivity gains required ...
Taís C. Menezes +2 more
wiley +1 more source
PROFITABILITY AND CONSTRAINTS OF POULTRY PRODUCTION AMONG HOUSEHOLDS IN SOUTH - SOUTH, NIGERIA. IMPLICATIONS FOR PROTEIN INTAKE SUSTAINABILITY [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2023 The study’s main objective was to examine the profitability of poultry production and its constraints. Data were collected with the aid of a structured questionnaire which was evaluated using descriptive statistics, 4 Likert scale and regression analysis.
Peter Otunaruke EMAZIYE +3 more
doaj
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Agribusiness, EarlyView.Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source
Agribusiness, EarlyView.Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley +1 more source