Results 81 to 90 of about 30,425 (294)

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

open access: yesAgribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor   +3 more
wiley   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Designing socially sound poultry farming : matching hen ethology, farm management and landcape quality

open access: yes, 2011
: In order to receive a licence to produce, poultry farmers have to take into account societal demands, among others: animal welfare, healthy working conditions for the workers and landscape quality.
Stobbelaar, D.J.
core  

An innovative approach for analysing and evaluating poultry farms odour related to animal health and welfare [PDF]

open access: yes, 2018
Volatile organic compounds (VOCs) produced by pathogens, host-pathogen interactions and biochemical pathways were explored in several study as biomarkers for their capacity of diagnosing pathologies in livestock and in humans. VOCs are present everywhere
F. Borgonovo   +5 more
core  

Does Participating in Agricultural Global Value Chains Promote Agricultural Growth?

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines the relationship between GVC participation and agricultural value‐added growth in 43 countries over the period 1995–2022. In contrast to prior literature, we disaggregate the agricultural sector into four sub‐sectors namely crop cultivation, animal production, forestry and fishing.
Taner Turan   +2 more
wiley   +1 more source

Automatic chick cough detection system based on improved audio spectrogram convolutional transformer neural network

open access: yesFrontiers in Veterinary Science
Respiratory diseases are common on poultry farms during spring and autumn. Due to the high density of the farm environment, an epidemic can spread very quickly and cause large-scale biological infections.
Bowen Cai   +6 more
doaj   +1 more source

Design and Prototyping of a Robotic Structure for Poultry Farming

open access: yes
The identification and prediction of losses, along with environmental and behavioral analyses and animal welfare monitoring, are key drivers for the use of technologies in poultry farming which help characterize the productive environment.
Robson Mateus Freitas Silveira   +2 more
core   +1 more source

Formal and informal contract farming in poultry in Bangladesh [PDF]

open access: yes, 2017
Since the early 1990s, contract farming as a market institution in the poultry industry in Bangladesh has evolved along with the expansion of commercial poultry farming.
Jabbar, Mohammad A.   +3 more
core   +1 more source

Price Transmission and Leadership in the Global Poultry Market: Results From Parametric and Nonparametric Approaches

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb   +2 more
wiley   +1 more source

Modelling Contract Farming Impact on Poultry Farm Income: Lessons from the Nigerian Anchor-Borrower Outgrowers’ Programme

open access: yesJournal of Agriculture and Environment for International Development
Contract farming was introduced in Nigeria to address the challenges faced by smallholder farming households in realising farming objectives. Therefore, this study examined the effectiveness of the Anchor-borrower Outgrowers’ Programme in fulfilling one
Olabisi Damilola Omodara   +2 more
doaj   +1 more source

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