Results 91 to 100 of about 169,288 (266)
Journal of International Development, EarlyView.ABSTRACT Mobile money—a digital financial service—has proliferated in many developing countries. Owing to its ability to reduce transaction costs and allow even the poor to be financially included, it has been widely adopted. While a growing body of literature has examined its welfare effects, its effects on diet quality of households and individuals ...
Francis E. Ndip +1 more
wiley +1 more source
Research Progress on Lycopene in Swine and Poultry Nutrition: An Update. [PDF]
Animals (Basel), 2023 Chen J +5 more
europepmc +1 more source
Nutrition and Skeletal Problems in Poultry
Poultry Science, 2000 Several excellent reviews regarding nutrition and skeletal disorders have appeared in the last 20 yr. This review will cover several areas of vitamin D research, the area of feed deprivation, and bone abnormalities, because there has been considerable interest in these areas during the past 10 yr.
openaire +2 more sources
Journal of Periodontology, EarlyView.Abstract Background Evidence is emerging about the effects of a balanced nutrition in maintaining periodontal health. The aim of this project was to investigate the association between diet, severity of periodontitis, and periodontal and systemic inflammation.
Giuseppe Mainas +7 more
wiley +1 more source
The association of baby‐led weaning and picky eating in children aged 2–5 years
Journal of Pediatric Gastroenterology and Nutrition, EarlyView.Abstract Objectives Baby‐Led Weaning (BLW) has been anecdotally linked to healthier eating habits and lower picky eating tendencies, yet empirical evidence remains limited. This study investigates the association between BLW and picky eating in children aged 2–5 years, comparing it with traditional spoon‐feeding methods. Methods A cross‐sectional study
Francesca Denise Monica G. Layug‐Dionglay +3 more
wiley +1 more source
Nutritional Value of Microalgae and Cyanobacteria Produced with Batch and Continuous Cultivation: Potential Use as Feed Material in Poultry Nutrition. [PDF]
Animals (Basel), 2023 Uguz S, Sozcu A.
europepmc +1 more source
JSFA reports, EarlyView.Abstract Background Understanding how varying nitrogen fertilizer rates influence both rice productivity and groundwater nitrate contamination is critical for ensuring sustainable crop production and environmental protection in the Jamuna River Basin of north‐central Bangladesh.
Md. Israfil Haq +4 more
wiley +1 more source
Unlocking the Potential of Spent Mushroom Substrate (SMS) for Enhanced Agricultural Sustainability: From Environmental Benefits to Poultry Nutrition. [PDF]
Life (Basel), 2023 Baptista F +4 more
europepmc +1 more source
The use of edible insects in human food
Journal of the Science of Food and Agriculture, EarlyView.Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira +5 more
wiley +1 more source
Accentuating the positive and eliminating the negative: Efficacy of TiO2 as digestibility index marker for poultry nutrition studies. [PDF]
PLoS One, 2023 Sprigg C +5 more
europepmc +1 more source