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, 2006 The fluidity of powder is defined intuitively as the ease of flow and relates to the change of mutual position of individual particles forming the powder bed. The fluidity of powder is strongly related to physical properties such as frictional force and cohesive force of the particles.
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2013
: Egg powders are used in many sectors of the food industry since they are easy to handle in a safe manner, are not susceptible to bacterial growth, and can utilize precise water dosing in their formulation. Egg powders provide consumers with advanced characteristics as well as technological advantages that are not found in liquid egg products.
Lechevalier-Datin, Valérie +2 more
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: Egg powders are used in many sectors of the food industry since they are easy to handle in a safe manner, are not susceptible to bacterial growth, and can utilize precise water dosing in their formulation. Egg powders provide consumers with advanced characteristics as well as technological advantages that are not found in liquid egg products.
Lechevalier-Datin, Valérie +2 more
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2013
Using hot air to stabilize the dairy ingredients, spray drying is a valuable technique for water evaporation. In view of the continuing development of filtration processes, the dairy industry requires greater understanding of the effects of spray drying on the quality of protein powders.
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Using hot air to stabilize the dairy ingredients, spray drying is a valuable technique for water evaporation. In view of the continuing development of filtration processes, the dairy industry requires greater understanding of the effects of spray drying on the quality of protein powders.
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Characterization of filled powders for powder coating of paper
Powder Technology, 2015The purpose of this study was to evaluate the feasibility of using highly filled powders with 100 parts per weight of calcium carbonate and 10 parts per weight of polymer, acting as binder, as electrostatically applied paper coatings. Such powders prepared by different methods were evaluated as being suitable for electrostatic coating.
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Powder characteristics and their effect on powder processing
Powder Technology, 1981Abstract The problems of powder characterization are discussed. The importance of interparticulate friction and the effects of environmental factors are emphasized. The necessity to correlate porosity characteristics with powder characteristics is discussed.
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Powder metallurgy of nanometric aluminium powders
Powder Metallurgy, 2008AbstractThe powder metallurgy processing (the compaction and the sintering) of aluminium nanocrystalline powder (with particle size of 100 nm) fabricated using a condensation process, has been studied. The compaction data were analysed using the Konopicky-Shapiro approach.
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Drug Development and Industrial Pharmacy, 2001
The factors affecting powder mixing are reviewed. Methods of analyzing a random mix are discussed (indices, the Poisson distribution, and analyses of variance [ANOVA]). The influence of particle size, shape, and density are described, along with scale of scrutiny and sampling. Segregation and agglomeration are major problems in powder mixing, and their
H J, Venables, J I, Wells
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The factors affecting powder mixing are reviewed. Methods of analyzing a random mix are discussed (indices, the Poisson distribution, and analyses of variance [ANOVA]). The influence of particle size, shape, and density are described, along with scale of scrutiny and sampling. Segregation and agglomeration are major problems in powder mixing, and their
H J, Venables, J I, Wells
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Mechanics of Powder Plastic Powder Compacts
2001Abstract : Colloidal Isopressing is a new method for the shaping of ceramic components from powder suspensions in a rapid and effective manner. Colloidal Isopressing starts with a slurry containing a relatively low volume fraction of powder, where the particles weakly attracted to one another due to a short-range repulsive potential developed during ...
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