Results 11 to 20 of about 904 (117)
Abstract This study aimed to investigate the physicochemical attributes of soluble dietary fibers (SDFs) of grape, which were isolated after enzymatic (using cellulase [0.1 MPa/60°C/30 min]), high‐pressure (HP) (100 MPa/60°C/30 min), or HP‐assisted enzymatic treatment (using cellulase [100 MPa/60°C/30 min]), then to evaluate textural properties, color,
Duygu Baskaya‐Sezer
wiley +1 more source
Linaria sagrensis (Plantaginaceae), a new high mountain species from the SE Iberian Peninsula
Linaria sagrensis, from the south‐eastern Iberian Peninsula, is here newly described, illustrated, and compared with its morphologically closest relatives from L. sect. Supinae: L. pruinosa, L. nevadensis, L. glacialis and L. alpina subsp. alpina. The species is characterized by being perennial, entirely glandular‐hairy, with inflorescence dense and ...
Gabriel Blanca +5 more
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Valorization and food applications of okara (soybean residue): A concurrent review
This review emphasizes the prebiotic potential and nutritional profile of okara as well as different processes used to increase the nutritional profile of okara. The prebiotic potential of okara makes it a suitable therapeutic agent to prevent a variety of metabolic disorders such as diabetes, obesity, hypercholesterolemia, and hyperlipidemia.
Aasma Asghar +9 more
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Did FinTech Lenders Facilitate PPP Fraud?
ABSTRACT In the $793 billion Paycheck Protection Program, we examine metrics related to potential misreporting including nonregistered businesses, multiple businesses at residential addresses, abnormally high implied compensation per employee, and large inconsistencies with jobs reported in another government program.
JOHN M. GRIFFIN +2 more
wiley +1 more source
The impact of microfinance on poverty reduction in Vietnam: A dynamic panel‐data analysis
Abstract The current study uses the Generalised Method of Moments to examine the dynamic relationship between access to microfinance and poverty reduction. The panel‐data set is constructed from the Vietnam Household Living Standard Surveys during 2002–2008.
Hoai A. Duong, Hong S. Nghiem
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The efficacy and safety of high‐pressure processing of food
Abstract High‐pressure processing (HPP) is a non‐thermal treatment in which, for microbial inactivation, foods are subjected to isostatic pressures (P) of 400–600 MPa with common holding times (t) from 1.5 to 6 min. The main factors that influence the efficacy (log10 reduction of vegetative microorganisms) of HPP when applied to foodstuffs are ...
EFSA Panel on Biological Hazards (BIOHAZ Panel) +27 more
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Abstract This is the first study that uses multilevel modelling to analyse regional influence on the decision to invest in innovation activities of firms in a single developing country, Ecuador. Our results indicate that the decision to invest in R&D and in other innovation activities are conditioned by the region in which the firm is located. Regional
Fernando Bruna, Juan Fernández‐Sastre
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With the progress of drying, the surface and core temperature of the tilapia fillets continues to rise which leads to the decline of free water content, in addition, it was found that the free water is the highest when cell membranes started to rupture by the low‐field nuclear magnetic resonance technique.
Jing Luo +4 more
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Presentamos los 96 préstamos que aparecen en las obras Dictons et traditions del P. Alliaume, Scènes de la vie arabe del P. David y Le moutons del P. Lethielleux de origen español, turco y francés.
Francisco MOSCOSO GARCÍA
doaj +1 more source
This article examines the rise of leftist ideology in Ecuador and Bolivia in light of their deepening economic relations with China from 2005 to 2014. First, it reveals that market trends account for trade fluctuations but fail to explain Chinese investment in, and some loan deals with, Ecuador as well as loans to Bolivia.
Ivo Ganchev
wiley +1 more source

