Results 241 to 250 of about 1,457,842 (338)

Unfixing Place: Time and Value in the Anthropology of Food

open access: yesCulture, Agriculture, Food and Environment, EarlyView.
ABSTRACT Although many anthropologists have engaged with the political and economic work of “place” in qualifying and working with food, time has rarely featured substantively in the economic and political life of the comestible. Gathering themes from my ethnographic research in Northern Italy and excavation time in anthropological scholarship on food,
Janita Van Dyk
wiley   +1 more source

How a Traveling Exhibition on Wasps Altered Public Perceptions

open access: yesCurator: The Museum Journal, EarlyView.
ABSTRACT Media portrays a caricature of the “evil” wasp (a flying insect), perpetuating fears developed at a young age or from individual negative experiences. Because wasps are critically important to nature and our agriculture, it is important to provide some form of education to lessen this fear.
Brenna L. Decker   +3 more
wiley   +1 more source

The disappearance of malaria from Denmark, 1862–1900

open access: yesThe Economic History Review, EarlyView.
Abstract The reason for malaria's disappearance from northwestern Europe in the early twentieth century has long been discussed but remains an unresolved conundrum. This is partially due to a previous focus on the early modern era, and partially because various theories have never been tested against each other.
Mathias Mølbak Ingholt   +3 more
wiley   +1 more source

Spanish stock returns, growth, and inflation, 1900–2020

open access: yesThe Economic History Review, EarlyView.
Abstract This paper studies equity returns in the Madrid Stock Exchange and their connections with the macroeconomy from the emergence of a stock market around 1900 to its ‘big bang’ at the turn of the twenty‐first century. Using high‐quality data from primary sources and the methodology of the modern IBEX35 (published since 1987), we constructed an ...
Stefano Battilossi   +2 more
wiley   +1 more source

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