Assessing Consumer Valuation of Sustainability Certification in Seafood Products: Insight from a Discrete Choice Experiment of Korean Blue Food Market. [PDF]
Go DH, Yi S.
europepmc +1 more source
ABSTRACT Financial capital is widely recognized as having the potential to provide investments needed for net‐zero transitions. While recent empirical studies reveal that financial digitalization and fintech have changed Chinese banks' loan portfolios and business models, they stem from credit restrictions on heavily polluting enterprises and from ...
Akihisa Mori
wiley +1 more source
Solar photovoltaic feed-in tariffs: viability analysis and policy recommendations. [PDF]
Mekonnen T +7 more
europepmc +1 more source
Asset Redeployability and Biodiversity Risk
ABSTRACT We examine how asset redeployability influences a firm's exposure to biodiversity risk. Our empirical analysis provides robust evidence that firms possessing greater levels of redeployable assets exhibit significantly lower biodiversity risk.
Mostafa Monzur Hasan +2 more
wiley +1 more source
Mind the Gap: Exploring Social Inequalities in Alcohol Consumption using Nationally Representative Data from the 2019 and 2021 Health Survey for England. [PDF]
Kiri J, Severi K, Brandt V, Boniface S.
europepmc +1 more source
Which Program Implementation Factors Lead to more Fruit and Vegetable Purchases? An Exploratory Analysis of Nutrition Incentive Programs across the United States. [PDF]
Parks CA +7 more
europepmc +1 more source
ABSTRACT Adopting a signaling perspective, this study examines whether corporate green patenting reduces the cost of equity by mitigating information asymmetry in capital markets. Using longitudinal panel data from South Korea, we find that green patenting—encapsulating technological innovation related to energy, environmental protection, and climate ...
Jeongdae Yim, Su‐Yol Lee
wiley +1 more source
Exploring Food Insecurity and Nutritional Challenges Among Rickshaw Pullers in Dhaka City, Bangladesh. [PDF]
Hossain MS +5 more
europepmc +1 more source
Structural and Functional Properties of Ingredient Composition in Kenkey Preparation: A Review
This review synthesizes three decades of research on kenkey, a fermented maize staple of West Africa. Examining the structural, functional, and nutritional properties that emerge from traditional fermentation and thermal processing, and identifying priorities for future research toward quality standardization and commercial development. ABSTRACT Kenkey,
Afia Sakyiwaa Amponsah
wiley +1 more source
Unequal Burdens: Gendered and Socioeconomic Dimensions of Occupational Health Among Hong Kong's Informal Waste Pickers. [PDF]
Chan SM +6 more
europepmc +1 more source

