Physiological and Metabolic Effects of Opuntia ficus indica spp. Peel Formulations. [PDF]
Arias-Rico J +7 more
europepmc +1 more source
Effect of Opuntia ficus-indica Extract in Pro-Healthy Chicken Patties: Physicochemical Properties and Oxidative Stability. [PDF]
Gonçalves LA +4 more
europepmc +1 more source
Gibberellin-induced parthenocarpy in fruits of a prickly pear mutant. [PDF]
Ramakrishnan R +7 more
europepmc +1 more source
Wheat bread fortification by Lebanese sumac and cactus seeds: nutritional, antioxidant, and sensory properties. [PDF]
Abdel Baki Z +6 more
europepmc +1 more source
Excessive Availability of Water for Irrigation Results in Cactus Cladode Powder with Fewer Organic Biomolecules and Reduces the Quality of the Biopolymeric Film. [PDF]
Silva LJV +14 more
europepmc +1 more source
Cadmium toxicity alleviation in rats using lactobacillus-fermented and unfermented opuntia ficus-indica L. juices. [PDF]
Abd El-Aziz NM +4 more
europepmc +1 more source
Consumers acceptance of new food ingredients from the food industry's by-products-a focus group study. [PDF]
Scheibenzuber S +12 more
europepmc +1 more source
Trends of Cochineal (<i>Dactylopius coccus</i>) Infestation as Affected by Armed Conflict, and Intervention Mechanisms for Sustainable Management in Tigray, Northern Ethiopia. [PDF]
Gebreziher HG +14 more
europepmc +1 more source
Biochemical, nutritional, and nutraceutical properties of cactus pear accessions. [PDF]
Tunç Y +4 more
europepmc +1 more source

