Results 151 to 160 of about 3,632 (194)

Cryopreservation toxicity and morphological outcomes in <i>Piaractus brachypomus</i> oocytes and embryos. [PDF]

Anim Reprod
Digmayer M, Fornari DC, Marques LS, Povh JA, Ribeiro RP, Nicoleti ET, Alencar LQ, Spica LN, Zhang T, Streit DP.   +9 more
europepmc   +1 more source

Effects of the non-native Arapaima gigas on native fish species in Amazonian oxbow lakes (Bolivia). [PDF]

PLoS One
Rejas D, Winder M, Cholima R, Oberdorff T.   +3 more
europepmc   +1 more source

Potential Relevance of Amazonian Diet Components in Parkinson's Disease: An Integrative Review with Multivariate Analysis. [PDF]

Nutrients
Manica-Cattani MF, da Cruz IBM, Ribeiro EE, Praia RS, Maranghello C, Jung IE, Azzolin VF, Maia RDS, Montano MAE, Nascimento V, Martin EV, Azzolin VF.   +11 more
europepmc   +1 more source

Fish Burgers Fortified with Microencapsulated Sacha Inchi Oil: Effects on Technological and Sensory Properties. [PDF]

Foods
Rengifo E, Rios-Mera JD, Huamaní P, Vela-Paredes R, Vásquez J, Saldaña E, Siche R, Tello F.   +7 more
europepmc   +1 more source

Beyond mortality: A fungicide mixture alters physiology and causes impaired behavior in zebrafish. [PDF]

Ecotoxicology
Pompermaier A, Chagas FB, Tamagno WA, Galon L, Hartmann PA, Hartmann M.   +5 more
europepmc   +1 more source

A Comparative Study of Freshwater Fish Burgers Made from Three Amazonian Species: Omega 3 Fortification and Sodium Reduction. [PDF]

Foods
Iman A, Rios-Mera JD, Rengifo E, Palomino F, Vela-Paredes R, Vásquez J, García de Sotero DE, Saldaña E, Siche R, Tello F.   +9 more
europepmc   +1 more source

The use of fish diversity and abundance as environmental indicators in a mining region in Brazilian Amazonia. [PDF]

Sci Rep
de Oliveira CACR, Morais KS, de Oliveira JPS, de Oliveira Marques A, da Silva ABF, da Conceição Palheta D, Bentes B.   +6 more
europepmc   +1 more source

Ionoregulatory and hematological parameters of Triportheus albus populations living in natural white- and blackwaters of the Amazon. [PDF]

J Comp Physiol B
Duarte RM, Braz-Mota S, Paula Silva MN, de Figueiredo Eufrasio Pauly G, Costa JHA, da Mota Silva J, Val AL.   +6 more
europepmc   +1 more source

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Water pH and Prochilodus lineatus larvae survival

Fish Physiology and Biochemistry, 2008
The present study aimed to determine the influence of water pH on survival of curimbatá, Prochilodus lineatus, larvae. Forty-five 2-l glass aquaria with artificial aeration and no water exchange were stocked at a density of 10 larvae l(-1). The pH values used as treatments were 3.7 +/- 0.0, 4.0 +/- 0.0, 4.4 +/- 0.2, 4.6 +/- 0.2, 4.8 +/- 0.2, 5.1 +/- 0 ...
E, Zaniboni-Filho, A P O, Nuñer, D A, Reynalte-Tataje, R L, Serafini   +3 more
openaire   +2 more sources