Consumption of ultra-processed foods in Brazil: distribution and temporal evolution 2008-2018. [PDF]
Louzada MLDC +7 more
europepmc +1 more source
[Collecting and colonial contexts at the Museu Nacional de Arqueologia and Museu Municipal Santos Rocha, 1893-1930]. [PDF]
Pereira E +6 more
europepmc +1 more source
Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Costa AF +6 more
europepmc +1 more source
[Analysis of fake news disseminated during the COVID-19 pandemic in BrazilAnálisis de las noticias falsas divulgadas durante la pandemia de COVID-19 en Brasil]. [PDF]
de Barcelos TDN +5 more
europepmc +1 more source
Eating Behavior of Older Adults with and Without Diabetes: The Vigitel Survey, Brazil, 2016. [PDF]
Assumpção D +5 more
europepmc +1 more source
[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
Multidisciplinary team's experiences caring for older adults in the Therapeutic Residential Service. [PDF]
Weber A +3 more
europepmc +1 more source
Differences in food consumption of the Brazilian population by race/skin color in 2017-2018. [PDF]
Costa JC +5 more
europepmc +1 more source
Auriculotherapy in primary care: profile of graduates from a large-scale course. [PDF]
Botelho LJ +6 more
europepmc +1 more source

