Results 71 to 80 of about 402 (123)

Influence mechanism of grinding surface quality of 20CrMnTi steel on contact failure. [PDF]

Sci Rep
Wang L, Yang L, Wang L, Tang X, Liu G.
europepmc   +1 more source

Tolerance and surface analysis of veterinary bone screws. [PDF]

Front Vet Sci
McCartney WT, Ober C, Mac Donald BJ, Yiapanis C.   +3 more
europepmc   +1 more source

Study of Surface Integrity Evolution During Laser Hardening of 42CrMo4 Steel Using a 4 kW Diode Laser. [PDF]

Materials (Basel)
Lazov L, Teirumnieks E, Yankov E, Muiznieks G, Leitans A, Rēvalds R, Čapek J, Trojan K, Prodanov P, Adijāns I, Kudrjavcevs A, Sirants R.   +11 more
europepmc   +1 more source

Simulation and Experimental Study on Abrasive-Tool Interaction in Drag Finishing Edge Preparation. [PDF]

Micromachines (Basel)
Yuan J, Yan Y, Fu Y, Zhou L, Wang X.
europepmc   +1 more source

Wear Mechanisms of the Working Surface of Gears after Scuffing Tests. [PDF]

Materials (Basel)
Osuch-Słomka E, Michalczewski R, Mańkowska-Snopczyńska A, Kalbarczyk M, Wieczorek AN, Skołek E.   +5 more
europepmc   +1 more source

Beyond Blast Injury: Occupational Hygiene, Safety, and Toxicology Considerations for Mixed-Metal and Energetic-Chemical Exposures to Explosive Ordnance Disposal Personnel. [PDF]

Toxics
Fry BG, Johnstone K, Pizzino S.
europepmc   +1 more source

Experimental study of lubricating wear phenomena in Ag-Mg alloy systems. [PDF]

Sci Rep
Venkatasudhahar M, Muthukumar S, Kumar NM, Kumar PM, Al Awadh M, Rajendran P, Lee IE.   +6 more
europepmc   +1 more source

Modeling Material Machining Conditions with Gear-Shaper Cutters with TiN_0.85-Ti in Adhesive Wear Dominance Using Machine Learning Methods. [PDF]

Materials (Basel)
Kupczyk M, Leleń M, Józwik J, Tomiło P.   +3 more
europepmc   +1 more source

Calibration Method Based on Virtual Gear Artefact for Computer Vision Measuring Instrument of Fine Pitch Gear. [PDF]

Sensors (Basel)
Wang X, Yao T, Shi Z.
europepmc   +1 more source

Upcycling of By-Products from Autochthonous Red Grapes and Commercial Apples as Ingredients in Baked Goods: A Comprehensive Study from Processing to Consumer Consumption. [PDF]

Antioxidants (Basel)
Cardone G, Magni M, Marin V, Pichler A, Zatelli D, Robatscher P, Polenghi O, Cerne VL, Oberhuber M, Ciani S.   +9 more
europepmc   +1 more source