Effects of roasting and frying pretreatments on the nutritional, physicochemical, and sensory properties of hazelnut milk with direct grinding of raw kernels as a comparison. [PDF]
Zhang F +12 more
europepmc +1 more source
Abstract Background Autogenous particulate dentin has emerged as one of the promising biocompatible alternatives to traditional bone graft materials in alveolar ridge augmentation. Although its clinical success is documented, comprehensive studies combining histological and radiographic evaluations remain limited. This case report addresses this gap by
Kosuke Kashiwagi +4 more
wiley +1 more source
UV-LIGA Microfabrication for 1.1 THz Staggered Double-Grating Slow-Wave Structures. [PDF]
Jiang Q, Li X, Hui Y, Pan P, Feng J.
europepmc +1 more source
ABSTRACT Background and Objectives The recent trend towards healthy food choices and sustainable agriculture has revived interest in underutilized wheat species such as emmer, einkorn, and spelt. Given these developments, the objective of the study was to compare the differences in chemical composition and digestibility characteristics among ...
Sathsara Deyalage +5 more
wiley +1 more source
Fabrication Process and Surface Morphology Prediction of Radial Straight Groove-Structured CBN Grinding Wheel by Laser Cladding. [PDF]
Ma Z +7 more
europepmc +1 more source
Maize Kernel Composition and Morphology Influences Pericarp Retention During Nixtamalization
Abstract Background and Objectives Pericarp retention during nixtamalization directly influences masa quality, affecting texture, machinability, and nutritional content of staple foods such as tortillas and chips. Despite its industrial relevance, the underlying kernel traits that govern pericarp retention remain poorly characterized.
Michael J. Burns +4 more
wiley +1 more source
Experimental Analysis of the Correlation Between Cutting Parameters and Recurrence Measures During End Mill Flute Grinding. [PDF]
Kęcik K, Sałata M.
europepmc +1 more source
ABSTRACT Background and Objectives This study investigated how particle size influenced pasting and gelling behaviors of cereal flours across a wide range of heating temperatures. Hard wheat, soft wheat, oats, barley, and rye were milled into flours using 0.5‐, 1.0‐, or 2.0‐mm screens, and the resulting flours were subjected to heating over 95°C–140°C ...
Fan Cheng +6 more
wiley +1 more source
Dynamic Covalent Radical Recombination for the Assembly of Tuneable Responsive Porous Organic Cages. [PDF]
Hartmann Y +6 more
europepmc +1 more source
Graphene Materials for Sustainable Energy Applications: A Contemporary Perspective
ABSTRACT Graphene has garnered significant attention as a promising material with great potential for contributing to sustainable energy initiatives, such as RE100 (100% renewable energy initiative) and CF100 (100% carbon‐free initiative). This review aims to explore the potential of graphene for advancing renewable energy applications by highlighting
Niraj Kumar +3 more
wiley +1 more source

