Results 151 to 160 of about 448 (234)

Plant Wax Biomarker Evidence for Late Pleistocene-to-Holocene Forest Resilience and Ecological Refugium Dynamics at Panga ya Saidi, Coastal Kenya

Patalano R, Miller J, Shipton C, Carleton W, Gayantha K, Gleixner G, Kinyanjui R, Ilgner J, Ndiema E, Roberts P, Boivin N, Petraglia M.   +11 more
europepmc   +1 more source

A critical review of medicolegal research and information asymmetries in investigating cases of extrajudicial executions and forced disappearances. [PDF]

Int J Legal Med
Dempsey N, Sarkar R, Rivera C, Bassed R.
europepmc   +1 more source

Spatial identification of areas suitable for other effective area‐based conservation measures in the European Union

Conservation Biology, EarlyView.
Abstract Although significant biodiversity has been safeguarded by protected areas (PAs), biodiversity trends continue downward. Within the frameworks of the EU Biodiversity Strategy for 2030 and the new EU Restoration Regulation (2024), conserving critical biodiversity areas is essential.
George Kefalas, Roxanne Suzette Lorilla, Stefanos Boutsios, Dimitrios Bormpoudakis, Pierre Bonnet, Alexandra Demertzi, Camino Liquete, Ioannis Ν. Vogiatzakis, Joseph Tzanopoulos, Jasmin Upton, Emily Howland, Heather Bingham, Konstantina Apostolopoulou, Neil Burgess, Evangelia G. Drakou   +14 more
wiley   +1 more source

Uncovering correlates of decline and critical refuges for a threatened terrestrial mammal

Conservation Biology, EarlyView.
Abstract Globally, the geographic ranges of numerous species are contracting. Identifying spatiotemporal patterns of threat impact can illuminate why species decline in some parts of their range but persist in others. We developed a correlative approach to identify species’ response thresholds and locate ecological refuge areas associated with ...
Natalya M. Maitz, Michelle S. Ward, Jonathan R. Rhodes, Ben C. Scheele, Hugh P. Possingham, Diana O. Fisher   +5 more
wiley   +1 more source

Geoarchaeological insights into a Neolithic combustion feature from Abric del Xicotó (northeastern Iberia). [PDF]

iScience
Fernández-Palacios E, Égüez N, González-Olivares C, Herrera-Herrera AV, Mallol C, Mangado X, Sánchez de la Torre M.   +6 more
europepmc   +1 more source

The Last Course Revisited: Reflections on Policy, Praxis, and Protest

Culture, Agriculture, Food and Environment, EarlyView.
ABSTRACT This article is a personal reflection on how SAFN addressed my academic identity crisis in the late 70s. The development of the anthropology of food and nutrition provided opportunities to refashion disciplinary praxis and to link the little and the large in interesting ways.
Penny Van Esterik
wiley   +1 more source

Antifungal, toxicological, and colorimetric properties of Origanum vulgare, Moringa oleifera, and Cinnamomum verum essential oils mixture against Egyptian Prince Yusuf Palace deteriorative fungi. [PDF]

BMC Biotechnol
Mohamed AA, Ahmed MA, Korayem AS, Abu-Hussien SH, Rashidy WB.   +4 more
europepmc   +1 more source

A Space for “us”: Sensory Ethnography as an Embodied Method in Food Anthropology

Culture, Agriculture, Food and Environment, EarlyView.
ABSTRACT Minority communities are vulnerable to poor health due to diet‐related diseases, a fact that food anthropologists have long discussed. This is also something that the individuals living within constrained food environments are aware of and challenge intellectually and on an embodied basis through food choices based on cultural and physical ...
Carolyn Mason
wiley   +1 more source

An Unexpected Facet of Extremophiles: Their Aesthetic Potential in Artistic Expression. [PDF]

Microb Biotechnol
Yarzábal Rodríguez LA, Buela Salazar LM, Pérez-Llano Y, Gunde-Cimerman N, Batista-García RA.   +4 more
europepmc   +1 more source

Food System Change, Development, and Vulnerability in Semi‐Agricultural Areas of Tibet

Culture, Agriculture, Food and Environment, EarlyView.
ABSTRACT With social and economic development, food systems have significantly changed on the Tibetan plateau over the last two decades. However, the impact of dietary change on Tibetans and their communities remains less well known. This article examines how food change happens in semi‐agricultural areas of eastern Tibet within the context of ...
Cairang Gezang
wiley   +1 more source