Results 131 to 140 of about 139,522 (146)

Ações em prol do consumo de frutas e hortaliças seguras nas comunidades da Zona Oeste do Rio de Janeiro (RJ). [PDF]

, 2012
CASTRO, F. T. de, GÓES, H. de A., MATTA, V. M. da, OLIVEIRA, S. P. de, PENHA, E. das M., TABAI, K. C.   +5 more
core  

Association between Self-Care Behaviors and Inadequate Glycemic Control in ELSA-Brasil Participants with Type 2 Diabetes. [PDF]

Arq Bras Cardiol
Tupinambá GS, Aguiar OB, Moura BP, Schmidt MI, Molina MDCB, Griep RH, Fonseca MJMD.   +6 more
europepmc   +1 more source

Breastfeeding and its dimensions: an integrative review of health students' knowledge. [PDF]

Rev Bras Enferm
Peres PLP, Souza MHDN, Conceição TED, Griep RH, Esteves RB, Nespoli A, Valente D, Galeoto G.   +7 more
europepmc   +1 more source

Use of the Health Promotion Model by Nursing in Primary Care: an integrative review. [PDF]

Rev Bras Enferm
Santos MGD, Pleutim NI, Queiroz-Cardoso AI, Ramalho LDS, Souza VS, Teston EF.   +5 more
europepmc   +1 more source

Association between adherence to the Food Guide golden rule and health characteristics among adult Brazilian women: a cross-sectional study with VIGITEL data, 2018-2021. [PDF]

Epidemiol Serv Saude
Almeida ALS, Sousa TM, Caldeira TCM, Claro RM.   +3 more
europepmc   +1 more source

Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]

Epidemiol Serv Saude
Gabe KT, Bassetto Junior G, Jaime PC.
europepmc   +1 more source

Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]

Epidemiol Serv Saude
Cruz GLD, Andrade GC, Rauber F, Levy RB, Louzada MLDC.   +4 more
europepmc   +1 more source

Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]

Epidemiol Serv Saude
Alves MN, Gigante DP, Mintem GC, Santos FSD.   +3 more
europepmc   +1 more source

Food purchasing places classification system based on the Dietary Guidelines for the Brazilian Population: Locais-Nova. [PDF]

Epidemiol Serv Saude
Silva MALD, Mendes LL, Mendes LL, Leite MA, Rocha LL, Borges CA, Levy RB, Louzada MLDC.   +7 more
europepmc   +1 more source

Adherence to the Dietary Guideline for the Brazilian Population and its sociodemographic aspects: Brazuca Natal Study. [PDF]

Rev Saude Publica
Fernandes MEM, Lima SCVC, Barbosa SS, Neta RSO, Sousa LCM, Bezerra MS, Lopes MMGD, Oliveira AGRDC, Marchioni DML, Lyra CO.   +9 more
europepmc   +1 more source