Results 261 to 270 of about 24,284,336 (349)
The tip of the iceberg: Profiling cooling agents using computational approaches to inform tobacco regulatory science. [PDF]
PLoS OneChakraborty S +4 more
europepmc +1 more source
, 2008 Published online: 15 May 2015 Intellectual property is a propaganda term used by proponents of copyrights and patents to promote the idea that government-enforced monopolies over ideas and parts of ideas share the beneficial effects of property. In fact, economic research shows that both copyrights and patents do more economic harm than good.
Michele Boldrin, David K Levine
openaire +2 more sources
Some of the next articles are maybe not open access.
Related searches:
Related searches:
Depicting Properties’ Properties
Journal of the American Philosophical Association, 2021AbstractLittle has been said about whether pictures can depict properties of properties. This article argues that they do. As a result, resemblance theories of depiction must be changed to accommodate this phenomenon. In addition, diagrams and maps are standardly understood to represent properties of properties, so this article brings accounts of ...
openaire +1 more source
Changing properties of property
2006As an important contribution to debates on property theory and the role of law in creating, disputing, defining and refining property rights, this volume provides new theoretical material on property systems, as well as new empirically grounded case studies of the dynamics of property transformations.
von Benda-Beckmann, F. +2 more
openaire +4 more sources
Canadian Journal of Biochemistry and Physiology, 1957
The enzymatic properties of thrombin have been examined and compared with those of two related enzymes, plasmin and trypsin. The effects of factors such as pH, substrate specificity, ionic strength, cations, anions, and organic reagents on the enzymatic activity of thrombin have been studied. While the three enzymes discussed possess differences, such
openaire +2 more sources
The enzymatic properties of thrombin have been examined and compared with those of two related enzymes, plasmin and trypsin. The effects of factors such as pH, substrate specificity, ionic strength, cations, anions, and organic reagents on the enzymatic activity of thrombin have been studied. While the three enzymes discussed possess differences, such
openaire +2 more sources