Results 21 to 30 of about 4,243 (197)

Effect of calcium propionate on rats with a high-fat hypercaloric diet

Regulatory Mechanisms in Biosystems, 2023
Calcium propionate, as an approved food additive, is widely used as a mold inhibitor in food and feed. It is recognized as safe, but when metabolized in the gastrointestinal tract, it can affect the body’s metabolism both directly and indirectly through ...
M. A. Lieshchova, M. V. Bilan, R. V. Mylostyvyi, M. V. Kravtsova, V. V. Brygadyrenko   +4 more
doaj   +1 more source

Comparison of Three Methods to Determine the Degree of Substitution of Quinoa and Rice Starch Acetates, Propionates, and Butyrates: Direct Stoichiometry, FTIR, and ¹H-NMR

Foods, 2020
Rice and quinoa starch esters were prepared by acylation using short-chain fatty acid anhydrides with different chain lengths (acetic, propionic, and butyric anhydride). A direct stoichiometric method based on the acylation reaction was used to determine
Nabilah Abdul Hadi, Berthold Wiege, Sebastian Stabenau, Ali Marefati, Marilyn Rayner   +4 more
doaj   +1 more source

Safety of the extension of use of sodium propionate (E 281) as a food additive

EFSA Journal, 2016
The present scientific opinion deals with the safety of the extension of use of sodium propionate (E 281) when used as antimicrobial agent in meat preparations, processed meat and processed fish up to 5,000 mg/kg.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
doaj   +1 more source

Epidemiology of non-steroidal anti-inflammatory drugs consumption in Spain. The MCC-Spain study

BMC Public Health, 2018
Background Non-steroidal anti-inflammatory drugs (NSAIDs) are widely used despite their risk of gastrointestinal bleeding or cardiovascular events. We report the profile of people taking NSAIDs in Spain, and we include demographic factors, health-related
Inés Gómez-Acebo, Trinidad Dierssen-Sotos, María de Pedro, Beatriz Pérez-Gómez, Gemma Castaño-Vinyals, Tania Fernández-Villa, Camilo Palazuelos-Calderón, Pilar Amiano, Jaione Etxeberria, Yolanda Benavente, Guillermo Fernández-Tardón, Inmaculada Salcedo-Bellido, Rocío Capelo, Rosana Peiró, Rafael Marcos-Gragera, José M. Huerta, Adonina Tardón, Aurelio Barricarte, Jone-Miren Altzibar, Jessica Alonso-Molero, Verónica Dávila-Batista, Nuria Aragonés, Marina Pollán, Manolis Kogevinas, Javier Llorca   +24 more
doaj   +1 more source

Effects of soil residues of some wheat sulfonylurea and aryloxy phenoxy propionate herbicides on chickpea (Cicer arietinum L.) growth, nodulation and biological nitrogen fixation [PDF]

پژوهش‌های حبوبات ایران, 2017
Introduction Soil herbicides residue in agroecosystems is one of the important problems due to herbicides application. However herbicides residue in soil extend the period of weed control.
Rahim bakhsh mohammadnezhad, Ibrahim Izadi Darbandi, Mehdi Rastgoo, Amir Lakzian   +3 more
doaj   +1 more source

Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Consequences and Opportunities

Animals, 2020
Higher milk yield and prolificacy of the modern dairy cattle requires high metabolism activities to support them. It causes high heat production by the body, which coupled with increasing environmental temperatures results in heat stress (HS). Production,
Abdul Sammad, Ya Jing Wang, Saqib Umer, Hu Lirong, Imran Khan, Adnan Khan, Baseer Ahmad, Yachun Wang   +7 more
doaj   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

FEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

Microbiome‐blood–brain barrier interactions in aging — mechanisms and therapeutic potential

FEBS Letters, EarlyView.
Aging reshapes the gut microbiome (↓SCFA‐producing commensals; ↑pro‐inflammatory outputs), shifting circulating metabolites (↓SCFAs; ↑LPS, ↑TMAO, ↑PAA) that act at the BBB to increase nonspecific transcytosis, alter transport, and promote astrocyte reactivity, heightening brain vulnerability.
Daniel Cuervo‐Zanatta, Hari Baskar Balasubramanian, Amir Pasokh, Marietta Zille   +3 more
wiley   +1 more source

Dose‐dependent hepatotoxicity of hydrogen peroxide in HepG2 cells and its modulation by CYP450 induction

FEBS Open Bio, EarlyView.
NMR metabolomics revealed concentration‐dependent metabolic perturbations in HepG2 cells exposed to H2O2. Rifampicin pretreatment enhanced metabolic competence, attenuated toxin‐induced alterations and produced metabolite profiles more consistent with human liver physiology, supporting the use of CYP450‐induced HepG2 models for improved in vitro ...
Maren Jinks, Garth L. Maker, Emily C. Davies, Berin A. Boughton, Samantha Lodge   +4 more
wiley   +1 more source

Probing Electrocatalyst Design for Product Selectivity in CO2 Reduction

Advanced Science, EarlyView.
Selective CO2 electroreduction is controlled by catalyst structure, dynamic surface reconstruction, adsorbate interactions, and reaction microenvironment. This review summarizes Cu‐ and non‐Cu‐based catalysts, single‐atom and molecular systems, degradation pathways, and operando/computational strategies for steering CO2RR toward hydrocarbons ...
Suvodeep Sen, Bapan Biswas, Apinya Ngoipala, Julia Wiktor, Ujjwal Pal, Shalini Singh   +5 more
wiley   +1 more source