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Determination and Analysis of Composition, Structure, and Properties of Teff Protein Fractions [PDF]
To develop teff-based food products with acceptable quality, the composition, structure, and properties of teff protein fractions should be better understood.
Zhenyang Quan +5 more
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Effects of combined nitrogen and phosphorus application on protein fractions and nonstructural carbohydrate of alfalfa [PDF]
Nitrogen (N) and phosphorus (P) fertilization significantly affect alfalfa production and chemical composition; however, the effect of combined N and P application on protein fractions and the nonstructural carbohydrate content of alfalfa is not fully ...
Jiantao Zhao +5 more
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Protein Fractions as Indicators of Stress in Alpacas [PDF]
The alpaca (Vicugna pacos) is an herbivorous ruminate mammal from the camelid family (Camelidae) [...]
Monika Budzyńska +2 more
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Oleogels Based on Chickpea Protein Fractions–Xanthan Gum Complexes: Preparation and Characterization [PDF]
This study investigated the mechanism by which different fractions of chickpea protein influenced the formation of oleogels. Total chickpea protein (CPP, 0.5 wt%), chickpea albumin (ALB, 0.5 wt%), globulin (GLO, 0.5 wt%), and glutelin (GLU, 0.5 wt%) were
Xiaomeng Li +4 more
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Changes of total protein and protein fractions in broiler chickens during the fattening period [PDF]
Background and Aim: Blood proteins in birds serve as an important indicator in the evaluation of health status and represent a basis in general biochemistry allowing the identification of metabolic alterations. The objective of this study was to evaluate
Csilla Tothova +3 more
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Alterations in the serum protein pattern may be associated with many diseases, including neoplastic processes. In veterinary medicine, these changes are poorly understood.
Tóthová Csilla +3 more
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IMMUNNOMORPHOLOGICAL INDICATORS OF BLOOD SERUM IN THE CANIDAE FAMILY AFTER MELACRYL IMPLANTATION
Purpose. Investigate the effect of melacryl on biochemical and immunological parameters of red fox (Vulpes vulpes L.) and polar fox (V. Lagopus L.). Materials and methods.
Iraida I. Okulova +4 more
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Alfalfa sometimes cannot be harvested in time due to the rainy season. To improve the fermentation quality, protein quality and digestibility of alfalfa silage harvested late, Lactobacillus plantarum (LP) and molasses were applied in an actual production
Yixiao Xie +6 more
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The influence of simulated in vitro digestion on antioxidant potential of protein fractions of traditional Serbian white-brined cheeses was investigated. Water-soluble (WSF) and water-insoluble fractions (WINF) of three cow’s and three ovine white-brined
Tanja Vučić +7 more
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Influence of non-ionizing radiation on protein metabolism in chickens [PDF]
In practical terms, the idea of using an artificial magnetic field is of particular interest, which corresponds in its physical characteristics to the geomagnetic field of the Earth to combat the negative effects of hypogeomagnetic field.
Prosyanyi S., Horiuk V.
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