Results 41 to 50 of about 1,945 (132)
Abstract Recognition of the value of multidisciplinary research that bridges natural and social science perspectives has come with calls for conservation scientists to reflect critically on underlying assumptions and power relations involved in the production of knowledge and its application.
Marie‐Annick Moreau, Emily Woodhouse
wiley +1 more source
Engaging youth in biodiversity education through visual narrative
Abstract Engaging youth in early and sustained conservation education has important implications for promoting positive attitudes and behaviors in those who will become the future of conservation and management. Toward this goal, visual narratives (comic books, graphic novels) are an increasingly popular method used by conservation scientists to ...
Kyra Ricci +3 more
wiley +1 more source
The affinity of TGEV coronavirus and its adsorption energy on different surfaces is measured by Langmuir isotherms obtained from large AFM images and individual virus profiles. Substantial adsorption‐free energy ΔG is found in all surfaces, however, in contrast with vesicle adsorption, the virus deformation and ΔG are not strongly correlated.
Aritz B. García‐Arribas +14 more
wiley +1 more source
In vitro exposure of porcine sperm to functionalized superparamagnetic nanoparticles
Abstract Nanotechnology and its applications have advanced significantly in recent decades, contributing to various fields, including reproduction. This study introduces a novel method to label porcine oocytes with nanoparticles (NPs) bound to oviductin (OVGP1, Ov) for use in Assisted Reproductive Technologies (ARTs).
Gabriela Garrappa +3 more
wiley +1 more source
Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català +4 more
wiley +1 more source
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas +5 more
wiley +1 more source
Magnetic‐Assisted Control of Eggs and Embryos via Zona Pellucida‐Linked Nanoparticles
Novel method to specifically attach magnetic nanoparticles (NP) through OVGP1 (Ov) protein to the external matrix that surround eggs and embryos. Labeled reproductive cells can be moved or retained in response to a magnetic force while preserving their competence.
Francisco Alberto García‐Vázquez +8 more
wiley +1 more source
Abstract Aim Animal communities around the world are responding to climate change by altering their taxonomic composition, mainly through an increase in the colonisation rate of warm‐dwelling species and the local extinction of cold‐dwelling ones. We assessed whether the taxonomic composition of bird assemblages in peninsular Spain has changed in ...
D. Ramón‐Martínez, J. Seoane
wiley +1 more source
The late stages of tropical forest succession are understudied. Here we analyze tree community recovery over one of the oldest chronosequences in the Neotropics and find recovery of species diversity and forest structure, within 40 and 90 years respectively, but species community compositional recovery is slow, with one plot converging on old‐growth ...
Alexander D. Elsy +5 more
wiley +1 more source
Gramática y retórica aristotélicas, condiciones del algoritmo generador de textos
Los estudios literarios de Aristóteles perduran a pesar de que la lingüística cartesiana negó que su autoridad pudiera servir de prueba científica. Fueron los mismos gramáticos quienes los validaron como prueba al reconocer la competencia lingüística ...
Luis Núñez Ladevéze +2 more
doaj +1 more source

