Results 71 to 80 of about 2,759,875 (301)

Disaster Resilience Education and Research Roadmap for Europe 2030 : ANDROID Report [PDF]

, 2015
A disaster resilience education and research roadmap for Europe 2030 has been launched. This roadmap represents an important output of the ANDROID disaster resilience network, bringing together existing literature in the field, as well as the results of ...
Rochas, C, Kaklauskss, A, Perera, S, Haigh, Richard, Perdikou, S, Faber, M, Velazquez, J, Lill, Irene, Faber, Michael, Perdikou, S., Thayaparan, Menaha, Rochas, C., Lill, I., Indirli, M., Haigh, RP, Kaklauskas, Arturas, Faber, M., Perera, Srinath, Amaratunga, RDG, Sparf, Jörgen, Perera, S., Indirli, Maurizio, Thayaparan, M, Perdikou, Skevi, Velazquez, Jerry, Sparf, J, Sparf, Jörgen,, Velazquez, J., Lill, I, Indirli, M, Amaratunga, Dilanthi, Rochas, Claudio, Sparf, J., Kaklauskas,, Arturas   +33 more
core   +1 more source

Behavioral Coping With Food Price Inflation: Patterns Among U.S. Households

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Recent food price inflation has placed substantial pressure on household budgets, food security, and mental well‐being. Using Household Pulse Survey data, we combine k‐modes clustering and Double Machine Learning to identify distinct household coping groups and examine differences in how households respond to rising food prices across groups ...
Yuxiang Zhang, Yizao Liu
wiley   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

Agribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török, Gréta Maró, Zsófia Jámbor, Zalán Márk Maró, Barbara Tocco, Péter Balogh, Péter Czine   +6 more
wiley   +1 more source

Psychological resilience at work

, 2020
Since the global financial crisis in 2008, companies are increasingly interested in psychological resilience. This interest has been fuelled by the COVID-19 crisis. The central question in research regarding resilience is why some people successfully adapt to stressful events/circumstances (stressors), whereas others do not.
openaire   +3 more sources

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

Ego-resilience and psychological wellness in rural communities

, 2011
This chapter reviews literature on psychological wellness and individual resilience, and considers their particular value in working with rural communities.
Buikstra, Elizabeth, Ross, Helen, Hegney, Desley, Rogers-Clark, Cath, King, Christine, McLachlan, Kath, Baker, Peter   +6 more
core   +1 more source

Developing transformative schools : a resilience-focused paradigm for education [PDF]

, 2014
For the better part of the past century, the field of education has witnessed repeated calls and initiatives for change, reform and improvement of our schools. Yet today, the problems of improving academic achievement and social adjustment among youth
Nicoll, William G., William G. Nicoll
core   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

Agribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Mainstreaming food systems resilience into health resilience [PDF]

, 2021
This STG Resilience Paper is part of the Commission Research Report and Interim Progress Report (June 2021) published by Reform for Resilience.• Food production, distribution and consumption is a fundamental determinant of health resilience.
TAGLIACOZZO, Serena, PISACANE, Lucio, CONTI, Mauro, CORRADO, Alessandra   +3 more
core   +1 more source

Too Complex to Choose? The Role of Heuristics in Shaping Farmers' Willingness to Pay for Income Stabilization Tool in Italy

Agribusiness, EarlyView.
ABSTRACT European agriculture is increasingly exposed to economic instability driven by extreme weather events, market volatility, and geopolitical tensions. To manage these growing risks, farmers are encouraged to adopt innovative risk management strategies such as the Income Stabilization Tool (IST), which offers protection against severe income ...
Alice Stiletto, Ruggiero Rippo, Samuele Trestini, Elisa Giampietri, Roberta Raffaelli, Simone Cerroni   +5 more
wiley   +1 more source