Results 121 to 130 of about 1,487 (151)

Mobile air monitoring to identify volatile organic compound distributions and potential hazard during the remediation of the East Palestine, Ohio train derailment. [PDF]

Environ Monit Assess
Saitas M, Mustapha T, Vitucci E, Oladeji O, Tsai HD, Cannon C, Rusyn I, Presto AA, Chiu WA, Johnson NM.   +9 more
europepmc   +1 more source

Exploring extraction dynamics of green tea volatiles by PTR-ToF-MS

, 2015
Sanchez Lopez, J. A., Yener, Sine, Bonn, G., Märk, T., Zimmermann, R., Biasioli, Franco, Yeretzian, C.   +6 more
openaire   +1 more source

Volatiles from Low R: FR-Treated Maize Plants Increase the Emission of Herbivore-Induced Plant Volatiles in their Neighbors. [PDF]

J Chem Ecol
Escobar-Bravo R, Schimmel BCJ, Erb M.
europepmc   +1 more source

Coupling of Temporal-Check-All-That-Apply and Nose-Space Analysis to Investigate the In Vivo Flavor Perception of Extra Virgin Olive Oil and Carriers' Impact. [PDF]

Foods
Cliceri D, Khomenko I, Biasioli F, Gasperi F, Aprea E.   +4 more
europepmc   +1 more source

Genetic architecture of the murine red blood cell proteome reveals central role of hemoglobin beta cysteine 93 in maintaining redox balance. [PDF]

Cell Genom
Keele GR, Dzieciatkowska M, Hay AM, Vincent M, O'Connor C, Stephenson D, Reisz JA, Nemkov T, Hansen KC, Page GP, Zimring JC, Churchill GA, D'Alessandro A.   +12 more
europepmc   +1 more source

Volatile organic compounds (VOCs) fingerprinting combined with complex network analysis as a forecasting tool for tracing the origin and genetic lineage of Arabica specialty coffees. [PDF]

Sci Rep
Taiti C, Vivaldo G, Mancuso S, Comparini D, Pandolfi C.   +4 more
europepmc   +1 more source

A Study of Volatile Organic Compounds in Patients with Obstructive Sleep Apnea. [PDF]

Metabolites
Gui CH, Jia Z, Xing Z, Zhang F, Du F, Tham AC, Lim MY, Chong YK, Chew ASQ, Chong KB.   +9 more
europepmc   +1 more source

Flugzeuggestützte Messung flüchtiger organischer Verbindungen über dem Nordatlantik mittels PTR-ToF-MS

, 2018
openaire   +1 more source

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PTR‐TOF‐MS analysis of volatile compounds in olive fruits

Journal of the Science of Food and Agriculture, 2014
AbstractBACKGROUNDVolatile compounds of Cellina di Nardò and Ogliarola Barese, two typical Italian olive varieties, have been characterised at different ripening stages. Proton transfer reaction–time‐of‐flight–mass spectrometry (PTR‐TOF‐MS) was used for the first time on these fruits with the aim of characterising the volatile profile and, in the case ...
MASI, ELISA, ROMANI, ANNALISA, PANDOLFI, CAMILLA, HEIMLER, DANIELA, MANCUSO, STEFANO   +4 more
openaire   +3 more sources

Analysis of volatile organic compounds in crumb and crust of different baked and toasted gluten‐free breads by direct PTR‐ToF‐MS and fast‐GC‐PTR‐ToF‐MS

Journal of Mass Spectrometry, 2018
AbstractProton transfer reaction (PTR)‐time of fight (ToF)‐mass spectrometry (MS) has been recently employed as a quick, easy, and sensitive alternative to gas chromatography MS for the analysis of volatile compounds in food. In the present work, PTR‐ToF‐MS was applied to the characterization of the volatile profiles of the baked and toasted crumbs and
Joana Pico, Iuliia Khomenko, Vittorio Capozzi, Luciano Navarini, José Bernal, Manuel Gómez, Franco Biasioli   +6 more
openaire   +4 more sources