Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation
AgriFood: Journal of Agricultural Products for Food, EarlyView.Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu +2 more
wiley +1 more source
Seasonal variations in public perceptions of diphtheria in Northern Nigeria. [PDF]
BMC Public HealthErim A +6 more
europepmc +1 more source
Perceptions about the COVID-19 disease and the vaccination of those arriving at a vaccination center are correlated with medical public health services management [PDF]
Ioannis Adamopoulos +2 more
openalex +1 more source
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
AgriFood: Journal of Agricultural Products for Food, EarlyView.Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source
Analysis Of Public Perception Towards The Gay Tourism Phenomenon At Seminyak, Bali
Johann Prawiro, Jacinda Gabriele
openalex +2 more sources
AGING MEDICINE, EarlyView.The majority of patients in Malaysia purchase medications at community pharmacies for simple medical conditions. One‐fourth of them are not satisfied with the pricing practices at these pharmacies. The majority rely on medical insurance to purchase routine medications.
Amelia Ravindran +3 more
wiley +1 more source
Public perceptions and support for introduced microbes to combat hospital-acquired infections and antimicrobial resistance. [PDF]
PLoS OneCummings CL, Landreville KD, Kuzma J.
europepmc +1 more source
Swedish farmers' approval of nudges
Agribusiness, EarlyView.Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen +2 more
wiley +1 more source
Public perceptions of high-cost cancer drugs and the implications for reimbursement decisions. [PDF]
Health Econ RevNoh Y, Son KB.
europepmc +1 more source