Results 101 to 110 of about 32,785 (212)
Genetic analysis of rust resistance genes in global wheat cultivars: an overview
Biotechnology & Biotechnological Equipment, 2017 Rust is the most devastating fungal disease in wheat. Three rust diseases, namely, leaf or brown rust caused by Puccinia triticina Eriks, stem or black rust caused by Puccinia graminis f. sp.
Md Aktar-Uz-Zaman +3 more
doaj +1 more source
The Plant Genome, Volume 19, Issue 1, March 2026.Abstract Stripe rust, caused by Puccinia striiformis f. sp. tritici, is among the most destructive wheat (Triticum aestivum L.) diseases. Identifying resistance genes is crucial for the development of resistant cultivars. Baker's Ann, a hard winter wheat cultivar developed by Oklahoma State University, has shown stable adult plant resistance to stripe ...
Rajat Sharma +10 more
wiley +1 more source
Molecular Plant Pathology, Volume 27, Issue 3, March 2026.The coiled‐coil domain functions as the core signalling module of wheat NLRMoro, with residues 62–116 forming a minimal active region whose activity is fine‐tuned by intramolecular NBS and LRR regulation and key control sites. ABSTRACT Nucleotide‐binding site (NBS) leucine‐rich repeat (LRR) receptors (NLRs) are crucial for plant immunity but often come
Xiaoxu Zhu +14 more
wiley +1 more source
Caldasia, 1995 Sixteen species of rust-Iungi (Uredinales) are registered parasitizing species of eighteen Genera of Graminicolous plants at the Antioquia Department, Colombia, South America. The sixteen species are deposited in medel and mmum's Herbaries.
Pardo Cardona Víctor Manuel
doaj
Molecular Plant Pathology, Volume 27, Issue 3, March 2026.IMI/TMX priming induces resistance to Phytophthora capsici by balancing ROS and suppressing RNA‐seq‐identified susceptibility genes, including CaNEN4, for sustainable management of pepper Phytophthora blight. ABSTRACT The oomycete Phytophthora capsici causes Phytophthora blight, a major constraint on global pepper production.
Geng Meng +14 more
wiley +1 more source
Effect of elevated atmospheric CO2 level on the abiotic and biotic stress tolerance of cereals [PDF]
, 2013 Effect of elevated CO2 level (EC) was studied on the tolerance of cereals to elevated temperature and drought and on the resistance of wheat to fungal diseases. In general, elevated growth temperature did not affect final grain size, thus having less
Balla, Krisztina +4 more
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New Phytologist, Volume 249, Issue 6, Page 3039-3059, March 2026.Summary Globodera pallida poses a major threat to potato production, with management strategies primarily relying on genetic resistance. However, increasing virulence in field populations across Western Europe raises major concerns for G. pallida control.
Arno S. Schaveling +8 more
wiley +1 more source
Variety testing for organic farming: current status and problems in Europe [PDF]
, 2005 Report is part of Deliverable 4 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and contains information about current status and problems in EU regarding to organic ...
Belicka, Ina, Bleidere, Mara
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Plant Biotechnology Journal, Volume 24, Issue 3, Page 1031-1043, March 2026.ABSTRACT Wheat leaf rust, caused by Puccinia triticina (Pt), threatens global wheat production, with yield losses further exacerbated by the pathogen's evolving virulence. Although Syg1/Pho81/Xpr1 (SPX) domain‐containing proteins are known regulators of phosphate homeostasis, their involvement in plant–pathogen interactions remains largely unexplored ...
Huimin Qian +12 more
wiley +1 more source
Small Grain Disease and Insect Pest Scouting Report [PDF]
, 2016 A survey of small grain diseases and insect pests were conducted in Vermont, New York and Massachusetts during the 2017 growing season. Pests were scouted on seven Vermont farm locations in the towns of Alburgh, Berlin, Bridport, North Ferrisburgh, North
Cummings, Erica +3 more
core +2 more sources