Results 301 to 310 of about 1,526,183 (387)

Artificial intelligence fully automated analysis of handheld echocardiography in real‐world patients with suspected heart failure

open access: yesEuropean Journal of Heart Failure, EarlyView.
Artificial intelligence (AI) reporting of handheld echocardiography in a real‐life cohort of patients with suspected heart failure (HF). COPD, chronic obstructive pulmonary disease; LVEF, left ventricular ejection fraction; NTproBNP, N‐terminal pro‐B‐type natriuretic peptide.
Ross T. Campbell   +32 more
wiley   +1 more source

Rationale and design of the TRIC‐I‐HF‐DZHK24 (TRICuspid Intervention in Heart Failure) trial

open access: yesEuropean Journal of Heart Failure, EarlyView.
Study overview of the TRIC‐I‐HF‐DZHK24 trial. HF, heart failure; HFH, heart failure hospitalization; QoL, quality of life; RHC, right heart catheterization; TR, tricuspid regurgitation; TTVI, transcatheter tricuspid valve intervention. Abstract Aims Tricuspid regurgitation (TR) is a detrimental disease frequently diagnosed in patients with right‐sided ...
Thomas J. Stocker   +110 more
wiley   +1 more source

Case Report: VV-ECMO as a bridge to recovery from ACE inhibitor induced post-obstructive negative pressure pulmonary edema. [PDF]

open access: yesFront Med (Lausanne)
Smirnova D   +5 more
europepmc   +1 more source

The Nutritional and Bioactive Components, Potential Health Function and Comprehensive Utilization of Hawthorn: A Review

open access: yesFood Frontiers, EarlyView.
This review systematically and comprehensively analyzes hawthorn (Crataegus spp.), covering its bioactive constituents, properties, and processed products. ABSTRACT Hawthorn is widely cultivated in China, with excellent varieties and steadily increasing production.
Wenteng Yang   +7 more
wiley   +1 more source

Deciphering of nutritional profile, therapeutic potential, and networking of bioactive compounds of Moringa oleifera: A comprehensive review

open access: yesFood Biomacromolecules, EarlyView.
The graphical abstract signifies the nutritional profile of various parts of the Moringa oleifera plant, including dried leaves, fresh leaves, leaf powder, seeds, and pods; along with it’s bioactive substance and protein profiling of aqueous concentrates derived from the fruit, seed, and leaf.
Rajesh Kumar   +5 more
wiley   +1 more source

A Multifaceted Review on Neodiosmin In Planta Distribution, (Bio)synthesis, Food and Health Effects

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Neodiosmin (NEO) is a major glycosylated flavone that is derived from the bitter flavanone neo‐hesperidin in citrus fruits including orange, lime, and lemon. One of the most important features of NEO is that it exerts a notable debittering effect on plant flavonoids justifying its wide use as a food additive.
Yuxuan Zhao   +4 more
wiley   +1 more source

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