Results 161 to 170 of about 630,843 (392)

Processing Tomatoes [PDF]

open access: yes, 2014
This guide describes how to process tomatoes into various products for storage and use at home or as value-added products for income ...
Technical Centre for Agricultural and Rural Cooperation
core  

Physicochemical characterization and phenolic compound content of flour from blended juice residues

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The production of fruit juices generates substantial amounts of residue, including peels, seeds, pomace, stalks, and leaves, which are rich in nutritionally relevant compounds, such as fiber and bioactives. The aims of this study were to evaluate drying conditions for converting mixed juice residue, composed of apple, beetroot ...
Letícia da Cunha Espinosa   +4 more
wiley   +1 more source

Efficacy of TheraCal LC and Biodentine as Direct Pulp Capping Agents - An Clinico-Histological Study

open access: yesJournal of Pharmacy and Bioallied Sciences
AimTo assess clinically and histologically the efficacy of TheraCal LC and Biodentine as Direct Pulp Capping agents. Materials and MethodSixty caries-free maxillary first premolar teeth which were scheduled for orthodontic extraction were selected for ...
Joshi Poonam   +4 more
doaj   +1 more source

The Effect of Calcium Hydroxide on Fibroblast Cells Viability [PDF]

open access: yes, 2011
Calcium hydroxide [Ca(OH)2] is widely used as medicament in dental pulp and root canal therapy. Previous studies demonstrate the ability of calcium hydroxide to induce necrosis in dental pulp tissue.
Heni, T. H. (Tetiana)   +2 more
core  

Fermentation techniques for protein enrichment of cassava peel

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The use of agro‐industrial by‐products such as unconventional feeds in animal production is an alternative for reducing the high costs associated with conventional feeds. The present study aimed to evaluate the effect of aeration, pH adjustment, the use of yeast (Saccharomyces cerevisiae) and the amount of urea on the enrichment of ...
Aluizio Raimundo Bastos de Oliveira Júnior   +7 more
wiley   +1 more source

Methods of Vital Pulp Therapy - Direct Pulp Capping

open access: yesČeská Stomatologie a Praktické Zubní Lékařství, 2007
In this long-term, clinical study, the authors are concerned with the history, development and contemporary possibilities of vital pulp therapy. Our department has been for more than thirty years engaged in following of repair processes in the dental ...
E. Záhlavová, J. Netolický
doaj  

Savory biscuits formulated with mixed green banana pulp and peel flours: A sustainable approach to enhance nutritional, technological and sensory properties

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND There is a growing consumer interest in foods that not only provide nutritional value and convenience, but also promote health benefits through regular consumption. In this context, green banana flour has emerged as a promising alternative for innovative product development.
Leonara Martins Viana   +5 more
wiley   +1 more source

3D-printed microgels supplemented with dentin matrix molecules as a novel biomaterial for direct pulp capping

open access: yesClinical Oral Investigations, 2022
Diana Cunha   +13 more
semanticscholar   +1 more source

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