Results 31 to 40 of about 10,481 (191)

Tradisi Pemakaman Rambu Solo Di Tana Toraja Dalam Novel Puya Ke Puya Karya Faisal Oddang (Kajian Interpretatif Simbolik Clifford Geertz) [PDF]

open access: yes, 2018
Penelitian ini mengkaji tentang tradisi Rambu Solo yang ada di Tana Toraja dalam novel Puya ke Puya karya Faisal Oddang dengan teori Clifford Geertz yang terdiri atas sistem pengetahuan, sistem nilai, dan sistem simbol.
HIDAYAH, M. N. (MEI)
core   +1 more source

Systematics of Bromelioideae (Bromeliaceae)—Evidence from Molecular and Anatomical Studies [PDF]

open access: yes, 2007
A reconstruction of the phylogeny of Bromeliaceae based on sequence data from three noncoding chloroplast DNA markers (trnL intron, trnT–trnL, and trnT–trnF intergenic spacer [IGS]) is presented, including 26 genera and 33 species.
Horres, Ralf   +3 more
core   +3 more sources

The relationship between Organizational Communication and Employee Reactions to Change: With emphasis on the role of Emotional Intelligence [PDF]

open access: yesمطالعات مدیریت بهبود و تحول, 2016
In recent decades, changes in different aspects of human societies have considerably got accelerated. Moreover, the survival and growth of the organizations are depending on preparedness and employee reaction to change.
Mehdi Yazdanshenas, Puya Poormoghadasian
doaj   +1 more source

Movement Strategies of Neotropical Nectarivorous Birds: Insights From High‐Andean Hummingbirds and Flowerpiercers

open access: yesBiotropica, Volume 58, Issue 1, January 2026.
Nectar is a highly variable, mostly unpredictable resource in tropical mountains. How do nectarivorous birds such as this male Great Sapphirewing cope? Fine‐scaled tracking of hummingbirds and flowerpiercers shows flexibility in daily movement strategies in the high Andes, possibly in response to fluctuating local conditions such as weather and ...
Cristina Rueda‐Uribe   +9 more
wiley   +1 more source

Cost analysis of drying process by studying its kinetic parameters: A new study in Mexican chillies

open access: yesCzech Journal of Food Sciences, 2020
The drying process of vegetables is a widely used technique for food conservation. However, this process can be expensive, and the cost highly depends on the ventilation, drying temperature and drying characteristics of the chillies.
José Carrera-Escobedo   +5 more
doaj   +1 more source

Efecto de la aplicación de etileno en la floración de especies chilenas de la Familia Bromeliaceae [PDF]

open access: yes, 2013
71 p.Las plantas de la familia Bromeliaceae presentan características comunes, como hojas basales en roseta y las flores agrupadas en inflorescencia. Algunas de ellas, son conocidas por ser cultivadas como plantas ornamentales. En Chile existen 6 géneros
Moggia Lucchini, Claudia (Prof. Informante)   +2 more
core  

Note on pepper pungency and environmental stress

open access: yesJSFA reports, Volume 5, Issue 12, Page 431-435, December 2025.
Abstract Background Hot peppers (genus Capsicum, family Solanaceae) are an economically important agricultural and food industry product, and play a large role in many cuisines worldwide where they are prized for their flavor, odor, and color. They also have beneficial health properties of interest to the pharmaceutical and medical communities.
Kieran D. O'Hara
wiley   +1 more source

Genetic variation in the emblematic Puya raimondii (Bromeliaceae) from Huascarán National Park, Peru [PDF]

open access: yes, 2013
Puya raimondii, the giant Peruvian and Bolivian terrestrial bromeliad, is an emblematic endemic Andean species well represented in Huascarán National Park in Peru. This park is the largest reserve of puna (high altitude plateau) vegetation. The objective
Claudia Teresa Hornung-Leoni   +3 more
core  

Selective enzyme-mediated extraction of capsaicinoids and carotenoids from chili guajillo puya (Capsicum annuum L.) using ethanol as solvent [PDF]

open access: yes, 2000
The selective extraction of capsaicinoids and carotenoids from chili guajillo “puya” flour was studied. When ethanol was used as solvent, 80% of capsaicinoids and 73% of carotenoids were extracted, representing an interesting alternative for the ...
Bárzana, E.   +6 more
core   +1 more source

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