Results 241 to 250 of about 193,880 (316)

Development of grey wolf optimization based modified fast terminal sliding mode controller for three phase interleaved boost converter fed PV system.

Sci Rep
Krishnaram K, Suresh Padmanabhan T, Alsaif F, Senthilkumar S.   +3 more
europepmc   +1 more source

The Effects of Enzyme Pretreatment Extraction on Lipid Recovery With Normal Phase HPLC

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT With the increasing interest in the commercialization of microalgal fermentation‐based products, sustainable and efficient oil extraction methods have been developed for manufacturing and analytical testing. Due to the variability and resilience of micro‐algae cell walls, traditional lipid extraction methods such as Folch and Bligh and Dyer ...
Zhehan Jiang, Luke MacPherson, Suzanne M. Budge, Wei Xia, Roberto E. Armenta   +4 more
wiley   +1 more source

Design‐Driven Production of Soybean Oil‐Based Structured Fats as Potential Substitutes for Palm‐Based Fats

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT This study examined whether enzymatic modification of soybean oil (SBO) can be tailored to produce trans‐free fats with physicochemical properties comparable to palm olein, stearin, or palm‐mid fractions (PMFs). US‐grown SBO was modified by lipase‐catalyzed acidolysis using palmitic acid at linearly interpolated substrate molar ratios (C16:0 ...
Ityotagher P. Aondoakaa, Silvana Martini, Casimir C. Akoh   +2 more
wiley   +1 more source

A mean-field model of neural networks with PV and SOM interneurons reveals connectivity-based mechanisms of gamma oscillations. [PDF]

PLoS Comput Biol
Tahvili F, Vinck M, Di Volo M.
europepmc   +1 more source

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi, Betül Yesiltas, Charlotte Jacobsen   +2 more
wiley   +1 more source

Multilayer perceptron neural network approach for power quality improvement in a grid integrated PV and electric vehicle systems. [PDF]

PLoS One
Das SR, Sabhahit JN, Patro KAK, Acharya DP, Mohanty A, Cuce E.   +5 more
europepmc   +1 more source

Techno-economic and environmental feasibility of large-scale hybrid renewable energy system for coastal megaprojects: a case study of Ras El-Hekma, Egypt. [PDF]

Sci Rep
Sobhy A, Mohamed M, Kalas A, Elfar MH.
europepmc   +1 more source

Techno-Economic Assessment of a Hydrogen-Assisted Hybrid Renewable Microgrid with Fuel Cells for Off-Grid Electrification. [PDF]

Glob Chall
Hasan T, Das P, Ali MF, Alam MS, Ali M, Imran IH.   +5 more
europepmc   +1 more source

Colonic Ischemia in a Patient With Pemphigus Vulgaris: Coincidence or Causation. [PDF]

Cureus
Joshi R, Tsering D, Krueger E, Wall N, Anis M, Miller TA, Cohen S.   +6 more
europepmc   +1 more source