The Metabolic Pathways of Yeast and Acetic Acid Bacteria During Fruit Vinegar Fermentation and Their Influence on Flavor Development. [PDF]
Ge Y+7 more
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Dynamics of the mammalian pyruvate dehydrogenase complex revealed by in-situ structural analysis. [PDF]
Wang C+16 more
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Microbial engineering for monocyclic aromatic compounds production. [PDF]
Hu G, Gao C, Li X, Song W, Wu J.
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Redox Regulation and Glucose Metabolism in the Stallion Spermatozoa. [PDF]
Peña FJ+7 more
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An easy and sensitive assay for acetohydroxyacid synthases based on the simultaneous detection of substrates and products in a single step. [PDF]
Engelhardt A+4 more
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Indole metabolism and its role in diabetic macrovascular and microvascular complications. [PDF]
Hu W+4 more
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Structural organization of pyruvate: ferredoxin oxidoreductase from the methanogenic archaeon Methanosarcina acetivorans. [PDF]
Cossu M+4 more
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Novel insights into athlete physical recovery concerning lactate metabolism, lactate clearance and fatigue monitoring: A comprehensive review. [PDF]
Huang T+4 more
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Glutamate decarboxylase confers acid tolerance and enhances survival of mycobacteria within macrophages. [PDF]
Rai R+4 more
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Production of aromatic amino acids and their derivatives by Escherichia coli and Corynebacterium glutamicum. [PDF]
Hirasawa T, Satoh Y, Koma D.
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