Results 61 to 70 of about 518,765 (252)

Seeing the Chemistry of Biomolecular Condensates: In Situ Mapping of Composition and Water Content

open access: yesAdvanced Science, EarlyView.
Raman hyperspectral imaging combined with spectral phasor analysis enables a label‐free quantification of proteins, polymers and water density within individual biomolecular condensates. By transforming complex vibrational fingerprints into intuitive compositional maps, the approach reveals the high water content and structural heterogeneity of ...
E. Sabri   +3 more
wiley   +1 more source

Engineering Atomically Precise Cu4I4 Nanoclusters With Integrated Adsorption and Hydrogenation Functions for Efficient Photocatalytic Nitrate‐to‐Ammonia Conversion

open access: yesAngewandte Chemie, EarlyView.
Efficient photocatalytic nitrate‐to‐ammonia conversion is achieved over an atomically precise Cu4I4 motif through dual‐site cooperation. Lewis‐acidic Cu centers promote nitrate adsorption and activation, while adjacent I sites facilitate active hydrogen generation for stepwise hydrogenation.
Wanting Zhang   +13 more
wiley   +2 more sources

Viabilidade de sementes de Macrotyloma axillare cv. Guatá submetidas a escarificação química

open access: yesBoletim de Indústria Animal, 2012
O artigo não apresenta resumo em português.
Suleize Rocha Terra   +4 more
openaire   +6 more sources

QUÍMICA ORGÁNICA HETEROCÍCLICA - FACULTAD DE QUÍMICA

open access: yes, 2003
Programa de Aprendizaje de QUÍMICA ORGÁNICA HETEROCÍCLICA de la Facultad de ...
INGENIERÍA QUÍMICA
core  

Enhancing Sensitivity across Scales with Highly Sensitive Hall Effect‐Based Auxetic Tactile Sensors

open access: yesAdvanced Intelligent Systems, Volume 7, Issue 3, March 2025.
Herein, a tactile sensor based on hall‐effect sensors with an auxetic structure, called Hall effect‐based auxetic tactile sensor (HEATS), is proposed. The change in magnetism resulting from the deformation of the auxetic structure is utilized for sensing.
Youngheon Yun   +6 more
wiley   +1 more source

Semiconducting Covalent Organic Frameworks Based on Spin‐Delocalized Trioxotriangulene Neutral Radicals

open access: yesAngewandte Chemie, EarlyView.
Imine‐linked 2D covalent organic frameworks incorporating delocalized trioxotriangulene (TOT) neutral radicals were synthesized through complementary routes. Direct incorporation of an amine‐functionalized TOT radical yields a highly crystalline, porous framework (TOT‐COF‐H) with intrinsic semiconducting behavior (σRT = 1.2 × 10−4 S cm−1) and a narrow ...
Paula Escamilla   +8 more
wiley   +2 more sources

Acceptor‐Doped Cerium Oxides Enabling Metallic Nanocatalyst Exsolution for Hydrogen Production From Ammonia

open access: yesAngewandte Chemie, EarlyView.
Outstanding catalytic results for NH3 decomposition for H2 production were obtained with metallic Ru, Rh, and RuRh nanoparticle‐exsolved CeO2‐based catalysts. Significant lower amounts of available superficial metallic fractions were needed in comparison to conventional Ru‐impregnated materials.
Andrés López‐García   +8 more
wiley   +2 more sources

QUÍMICA ORGÁNICA ALIFÁTICA Y AROMÁTICA - FACULTAD DE QUÍMICA

open access: yes, 2003
Programa de Aprendizaje de QUÍMICA ORGÁNICA ALIFÁTICA Y AROMÁTICA de la Facultad de ...
INGENIERÍA QUÍMICA
core  

Electrocatalytic Polarity Inversion of Azlactones: Access to α‐Quaternary Amino Acids with Electron‐Rich SOMOphiles

open access: yesAngewandte Chemie, EarlyView.
Electrocatalytic polarity inversion of azlactones unlocks their coupling with electron‐rich reaction partners. Triarylamine‐mediated oxidation of the azlactone enolate generates an electrophilic radical intermediate that undergoes selective C4 functionalization with diverse SOMOphiles.
Paula Rodríguez   +6 more
wiley   +2 more sources

<b>Análise físico-química e legalidade em bebidas de laranja<br>Physical-chemical analysis and legality in orange beverages</b>

open access: yesAlimentos e Nutrição, 2010
<p align="justify">O objetivo do presente trabalho foi mensurar o °Brix, acidez titulável (AT) e ratio em sucos concentrados, sucos, néctares e refrigerantes de laranja comerciais e compará-los com os seus Padrões de Identidade e Qualidade (PIQ) publicados pelo Ministério da Agricultura, Pecuária e Abastecimento (MAPA) e Codex Alimentarius.
R. FIGUEIRA   +5 more
openaire   +1 more source

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