Results 351 to 360 of about 172,813 (402)

Hawks vs. Quail on Quail Preserves [PDF]

The Journal of Wildlife Management, 1939
whatever game I may be hunting adds vastly to my interest and pleasure in the field, my reason for sparing hawks is primarily a practical one, because observation has taught me that far from being detrimental, they are valuable to a quail preserve. On the one hand, I sympathize with the farmer who kills a hawk that persistently preys on chickens or ...
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Domestic quail (Coturnix japonica domestica), is there such farm animal?

, 2019
Around 10% of all table eggs number in the world come from quail and their meat represents about 0.2% of the global poultry production. The domestic quail population involved in production of meat and eggs represents around 11.8% of all productive birds,
H. Lukanov
semanticscholar   +1 more source

Hermetia illucens larvae reared on different substrates in broiler quail diets: effect on apparent digestibility, feed-choice and growth performance

Journal of Insects as Food and Feed, 2019
This research is aimed at improving the fatty acid profile of Hermetia illucens larvae and evaluating the effect of its inclusion on the apparent nutrient digestibility, feed choice, growth performance and slaughter traits of growing broiler quails ...
M. J. Woods, M. Cullere, L. V. Emmenes, S. Vincenzi, E. Pieterse, L. Hoffman, A. Zotte   +6 more
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AGE AND LEARNING IN QUAIL

British Journal of Psychology, 1968
The relation between age and learning capacity was investigated in two species of quail, and in two different experimental situations. Detailed curves were obtained by testing a large number of different age‐groups between hatching and maturity. The results show age changes which are not monotonic in character, but suggest the interplay of a number of ...
Margaret A. Vince, Violet R. Cane
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The Pathogenesis of Quail Bronchitis

Avian Diseases, 1994
To determine the fate of virus and characterize the development of lesions, 1-week-old bobwhite quails (Colinus virginianus) were inoculated intratracheally with 10(6) mean tissue-culture-infective doses of quail bronchitis virus. Quails were killed and necropsied sequentially at 2, 4, 8, 16, and 24 hours postinoculation (PI) and on days 2-10 PI. Virus
W. M. Reed, S. W. Jack, Burnstein T
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Anaphylaxis to quail egg

Allergy, 2004
Hypersensitivity to hen egg (HE) is a common cause of food allergy in children. Clinical and serological crossreactivity between hen egg proteins and those of other birds eggs (turkey, duck, goose, sea-gull) have been described (1). Only serological cross-reactivity (2) but not clinical reactions to quail egg (QE) have been reported.
Mauro Calvani, C. Madella, Claudia Alessandri, L. Rosengart   +3 more
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Stocking density: a clue for improving social behavior, welfare, health indices along with productivity performances of quail (Coturnix coturnix)—a review

Tropical Animal Health and Production, 2022
M. E. El Sabry, Saber S Hassan, M. Zaki, F. Stino   +3 more
semanticscholar   +1 more source

The quail's tale

Nature, 1983
The Neural Crest. By Nicole le Douarin. Cambridge University Press: 1983. Pp.260. £37.50, $65.
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Fatal Cryptosporidiosis in Quail

Avian Diseases, 1986
Young quails kept in wire-floored cages experienced high mortality, beginning at age 5 days, from diarrhea that was unresponsive to antibiotic therapy. At necropsy, the small intestine had clear fluid content and the cecum was distended by brown foamy fluid.
Frederic J. Hoerr, Thomas B. Haynes, William L. Current   +2 more
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Pasteurellosis in Bobwhite Quail

Avian Diseases, 1991
A flock of 5000 six-week-old bobwhite quails (Colinus virginianus) experienced high mortality (52%) over a 2-day period. Mortality was 99% within a 6-day period. Clinical signs were depression followed shortly by death. Gross lesions observed in dead quails were congested lungs and, in a few cases, mottled livers.
Alex J. Bermudez, David H. Ley, Laddie L. Munger   +2 more
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