Results 191 to 200 of about 194,913 (212)

Wave energy pattern around the Madeira Islands

Energy, 2012
Eugen Rusu, Carlos Guedes Soares
exaly  

Mapping and assessing land cover/land use and aboveground carbon stocks rapid changes in small oceanic islands' terrestrial ecosystems: A case study of Madeira Island, Portugal (2009–2011)

Remote Sensing of Environment, 2020
Andrea Massetti, Artur Gil
exaly  

Volatile profile of Madeira wines submitted to traditional accelerated ageing

Food Chemistry, 2014
Vanda Pereira, Juan Cacho, José C. Marques   +2 more
exaly  

Mercury in fish of the Madeira river (temporal and spatial assessment), Brazilian Amazon

Environmental Research, 2015
Wanderley Rodrigues Bastos, Leidiane Caroline Lauthartte, Luiz Lacerda   +2 more
exaly  

First Toxin Profile of Ciguateric Fish in Madeira Arquipelago (Europe)

Analytical Chemistry, 2010
Paz Otero, Carmen Vale, Paulo Vale
exaly  

Um estudo comparativo de Redes Neurais Convolutivas para o problema da classificação da qualidade da madeira

Anais do Encontro Nacional de Engenharia de Produção, 2020
GUSTAVO DAS NEVES UBEDA, ANDRE LUIS DEBIASO ROSSI   +1 more
openaire   +1 more source

Antioxidant polyphenols of Madeira sorrel (Rumex maderensis): How do they survive to in vitro simulated gastrointestinal digestion?

Food Chemistry, 2018
Vítor Spínola, Eulogio J Llorent-Martínez, Paula C Castilho   +2 more
exaly  

Mercury in the environment and riverside population in the Madeira River Basin, Amazon, Brazil

Science of the Total Environment, 2006
Wanderley Rodrigues Bastos, José Vicente Elias Bernardi   +1 more
exaly  

Phenolic composition and antioxidant capacity of cultivated artichoke, Madeira cardoon and artichoke‐based dietary supplements

Food Research International, 2012
Paula C Castilho
exaly  

Evaluation of the antimicrobial and antioxidant activities of essential oils, extracts and their main components from oregano from Madeira Island, Portugal

Food Control, 2012
Paula C Castilho
exaly