Produção e qualidade dos ovos de poedeiras comerciais submetidas a programas de muda forçada
The objective of this study was to evaluate effects of fasting, corn, wheat meal and commercial molt diet in forced molt process from seventy-three weeks old commercial laying hens. The experiment was conducted at Poultry Farm from Faculdade de Medicina Veterinária e Zootecnia, UNESP - Botucatu Campus. Hens were housed in cages with two compartments to
openaire +1 more source
Knowledge, attitudes and practices of primary care professionals about the food guide for children up to 2 years old: a cross-sectional study, Botucatu, São Paulo, Brazil, 2023. [PDF]
Amaral VLD, Spadotto GC, Gomes CB.
europepmc +1 more source
Development and evaluation of food environment audit instrument: AUDITNOVA. [PDF]
Borges CA, Jaime PC.
europepmc +1 more source
[Diet quality of preschool children aged 2 to 5 years living in the urban area of Pelotas, Brazil]. [PDF]
Leal KK +5 more
europepmc +1 more source
Ultra-processed foods and the nutritional dietary profile in Brazil. [PDF]
Costa Louzada ML +8 more
europepmc +1 more source
Construction and Content Validation of Mobile Devices' Application Messages about Food and Nutrition for DM2 Older Adults. [PDF]
Dusi R +7 more
europepmc +1 more source
[Socioeconomic, cultural and demographic maternal factors associated with dietary patterns of infants]. [PDF]
Sotero AM, Cabral PC, da Silva GA.
europepmc +1 more source
[Dietary patterns of children and socioeconomical, behavioral and maternal determinants]. [PDF]
Villa JK +5 more
europepmc +1 more source
Produção de carne bovina em sistema orgânico: desafios e tecnologias para um mercado em expansão. [PDF]
CARVALHO, J. M. de +2 more
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