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EFEK PARAMETER QUALITY PADA KOMPRESI JPEG TERHADAP KUALITAS CITRA DIGITAL DAN RASIO KOMPRESI [PDF]
Jurnal Masyarakat Informatika, 2010 In general, digital image have large amount of file size so that inefficient if wanted to save or transmit it to another place. We require a method to reduce the file. The method which used many is compression. One of them is JPEG compression.
helmie Arif Wibawa, Aris Sugiharto
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Analysis of data query as parameter of quality
Perspectives in Clinical Research, 2014 Introduction: Data query (DQ) rate per case record form (CRF) page is an index of quality of clinical trial data, which can be affected by the phase of clinical trial, the therapeutic area, and the country, where investigator site is located.
Sonia Khatawkar +3 more
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Zoning methodology for estimating the service life of the vehicle [PDF]
E3S Web of Conferences, 2021 The article presents a comprehensive method for removing uncertainty when solving multicriteria problems of vehicle maintenance. The task of the control system for the service life of the car is formed, and its characteristics are also highlighted.
Ptitsyn Danila +3 more
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A new Bell-exponential model: Properties and applications
Cogent Engineering, 2023 In this paper, we propose a tractable Kumaraswamy Bell exponential (KwBE) distribution as a submodel of the Kumaraswamy Bell-G family of distributions.
M. Imran +5 more
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Chromatic Effects of Supplemental Light on the Fruit Quality of Strawberries
Horticulturae, 2023 Supplemental light is widely applied in greenhouses to promote the production and flavor of strawberries in global markets. The present selections of colored lights are, however, quite empirical or qualitative, from the perspective of photometry or ...
Ni Tang +4 more
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Horticulturae, 2021 After harvest, numerous plant pathogenic fungi can infect fresh fruits during transit and storage. Although synthetic fungicides are often used to manage postharvest fruit diseases, their application may lead to problems such as the development of ...
Assia El Khetabi +7 more
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Agriculture, 2021 Customers pay significant attention to the organoleptic and physicochemical attributes of their food with the improvement of their living standards. In this work, near infrared hyperspectral technology was used to evaluate the one-color parameter, a ...
Yuanyuan Liu +5 more
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Quality parameters of curd [PDF]
Potravinarstvo Slovak Journal of Food Sciences, 2017 The aim of this work was measurement of the curd firmness prepared by different volume of rennet solution and comparison of differences of curd firmness between these volumes. Further, it was observed the influence of different volumes of rennet up to thevolume of whey release, curd firmness, dry matter of curd and dry matter of whey.
Pytel, Roman +3 more
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Influence of altitude on the metabolites of the Golden Delicious apple variety in South Tyrol
Laimburg Journal, 2022 The quality of climacteric fruits, such as apples, depends to a great extent on the right harvesting time and appropriate storage conditions. Furthermore, it is known that the microclimate surrounding fruit trees influences the growth, maturation, and ...
Elke Kaneppele +7 more
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Group Acceptance Sampling Plan Based on New Compounded Three-Parameter Weibull Model
Axioms, 2022 In this study, we introduce a new compounded model called the complementary Bell–Weibull model and use it to address the problem of a group acceptance sampling plan predicted on a truncated life test.
Ali Algarni
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