Results 11 to 20 of about 2,871,062 (264)

Rapid and Simultaneous Measurement of Fat and Moisture Contents in Pork by Low-Field Nuclear Magnetic Resonance

Foods, 2022
In order to improve the efficiency of Soxhlet extraction and oven drying, low-field nuclear magnetic resonance (LF-NMR) technology was used to detect fat and moisture contents in pork.
Shuyue Tang, Yuhui Zhang, Wusun Li, Xiaoyan Tang, Xinyuan Huang   +4 more
doaj   +1 more source

The Effects of Different Natural Plant Extracts on the Formation of Polycyclic Aromatic Hydrocarbons (PAHs) in Roast Duck

Foods, 2022
Polycyclic aromatic hydrocarbons (PAHs) with high carcinogenicity and mutagenicity may be generated in roast duck during high-temperature roasting. Natural extracts with antioxidant effects may inhibit the formation of PAHs.
Xixi Shen, Xinyuan Huang, Xiaoyan Tang, Junliang Zhan, Suke Liu   +4 more
doaj   +1 more source

“Innocuous” minimum quality standards [PDF]

Economics Letters, 2006
zbMATH Open Web Interface contents unavailable due to conflicting licenses.
openaire   +3 more sources

Development of KASP Markers for Carnation Germplasm (or Cultivar) Fingerprinting Based on Reduced-Representation Genome Sequencing Technology

Plants
Carnation is one of the most popular ornamental flowers worldwide. Due to its high ornamental and economic value, breeding techniques have advanced rapidly, leading to the continuous emergence of new varieties.
Qin Zhao, Cailing Teng, Min Tian, Juxiang Qiao, Zongze Yao, Jiaying Li, Lamei Zhang, Xiaohong Yang, Yanfang Liu   +8 more
doaj   +1 more source

Effects of Dissolved Organic Carbon Leaching and Soil Carbon Fractions Under Intercropping Dactylis glomerata L.–Medicago sativa L. in Response to Extreme Rainfall

Agronomy
Climate change aggravates the frequency of extreme rainfall events, resulting in carbon (C) loss. For the special climate of the highlands, cultivating the land underneath orchards increases C reservation.
Cui Xu, Peng Zhang, Lu Chen, Wenzhi Wang, Xukun Yang, Zhenhuan Liu, Yanhua Mi   +6 more
doaj   +1 more source

Study on Enzyme-linked Immunosorbent Assay for Chlorpyrifos in Environment

Guangdong nongye kexue, 2022
【Objective】Chlorpyrifos is widely used and has good stability, and its residue has been detected in the environmental medium in many areas. In order to monitor the residues of chlorpyrifos in soil, water and other environmental substrates, and to ensure ...
Maoqiong WEI, Shanshan LAN, Li WANG, Xin LIN, Yuling ZHANG, Hongcheng LIU   +5 more
doaj   +1 more source

European Standard Clinical Practice Guideline and EXPeRT Recommendations for the Diagnosis and Management of Gastroenteropancreatic Neuroendocrine Neoplasms in Children and Adolescents

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Pediatric gastroenteropancreatic neuroendocrine neoplasms (GEP‐NENs) are extremely rare and clinically heterogeneous. Management has largely been extrapolated from adult practice. This European Standard Clinical Practice Guideline (ESCP), developed by the EXPeRT network in collaboration with adult NEN experts, provides (adult) evidence ...
Michaela Kuhlen, Calogero Virgone, Antje Redlich, Michael Abele, Ricardo Lopez‐Almaraz, Tal Ben‐Ami, Ewa Bien, Gianni Bisogno, Maja Mazic Cesen, Andrea Ferrari, Malgorzata A. Krawczyk, Yves Reguerre, Dominik T. Schneider, Ines B. Brecht, Charlotte Rigaud, Bilgehan Yalcin, Rainer Claus, Christian Vokuhl, Constantin Lapa, Jörg Fuchs, Segolene Hescot, Thomas Walter, Julien Hadoux, Daniel Orbach   +23 more
wiley   +1 more source

Effects of pepper–maize intercropping on the physicochemical properties, microbial communities, and metabolites of rhizosphere and bulk soils

Environmental Microbiome
Background Intercropping increases land use efficiency and farmland ecological diversity. However, little is understood about whether and how soil biota, metabolites, and nutrients change under interspecific competition among plants.
Zeli Chen, Wenzhi Wang, Lu Chen, Peng Zhang, Zhenhuan Liu, Xukun Yang, Jinliang Shao, Yan Ding, Yanhua Mi   +8 more
doaj   +1 more source

Geographical Traceability of Zanthoxylum schinifolium Sieb. et Zucc. Using Stable Isotope and Multi-Element Fingerprinting Combined with Chemometrics

Foods
Accurately tracing the geographical origin of Zanthoxylum schinifolium Sieb. et Zucc. is important for brand authentication, quality control, and food safety assurance.
Wei Zhang, Tingting Zeng, Tingting Fu, Yongchuan Huang, Bingjing Ji, Xia Meng, Yongyang Fan, Mingfeng Tang   +7 more
doaj   +1 more source

Short- and medium-chain chlorinated paraffins in imported commercial dry cat and dog food in China: Concentrations, distributions and risk assessment

Emerging Contaminants, 2020
Chlorinated paraffins (CPs) are produced in large amounts and used worldwide. Dietary intake is the primary pathway for the exposure of pets to CPs, but limited information is available concerning the potential contamination of pet food by CPs.
Shujun Dong, Su Zhang, Ruiguo Wang, Xiaolong Xia, Mengdie Fan, Yaxin Wang, Jie Cheng, Xiaomin Li, Tong Li, Wei Zhang, Shulin Wei, Yun Zou, Peilong Wang   +12 more
doaj   +1 more source