Harnessing quantum entanglement and heat current of a non-equilibrium spin system at high temperatures. [PDF]
Mojaveri B, Ahmadi Z.
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Separation and Valorization of Chlorine From Tail Gas Streams
A commercially available ion exchange resin was found to adsorb chlorine gas selectively in the presence of other gases reversibly forming the corresponding trichloride species [IEx][Cl3]. This discovery was telescoped to an efficient process for the recycling and valorization of chlorine from industrially abundant tail gas streams to base chemicals ...
Gesa H. Dreyhsig +5 more
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Experimental observation of Earth's rotation with quantum entanglement. [PDF]
Silvestri R +5 more
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Quantum entanglement between an atom and a molecule. [PDF]
Lin Y +3 more
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Automated Spin‐Assisted Layer‐by‐Layer Epitaxy Produces Highly Oriented Mixed‐Linker MOF Thin Films
An automated spin‐assisted layer‐by‐layer growth method enables rapid fabrication of highly oriented Zn2BDC2DABCO metal‐organic framework thin films under ambient conditions. Correlative characterization confirms excellent reproducibility, uniform film formation, and exceptional out‐of‐plane orientation exceeding 85%.
Eleonora Afanasenko +13 more
wiley +1 more source
Low lying excited states quantum entanglement and continuous quantum phase transitions. [PDF]
Li YC, Zhou YH, Zhang Y, Lin HQ.
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Observation of quantum entanglement with top quarks at the ATLAS detector. [PDF]
ATLAS Collaboration.
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Quantum entanglement dynamics of spacetime and matter. [PDF]
Chen ZB.
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Quantum entanglement maintained by virtual excitations in an ultrastrongly-coupled-oscillator system. [PDF]
Zhou JY +4 more
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ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi +2 more
wiley +1 more source

