Utilization of Tamarind, Pineapple, and Chickpea Pulp as Sources of Bioactive Compounds in a Functional Confectionery: Nutritional Composition, Antioxidant Potential, and In Vitro Digestibility. [PDF]
FoodsGaytán-Lara AC +5 more
europepmc +1 more source
Correction: Rodríguez-Bautista et al. Immune Milieu and Genomic Alterations Set the Triple-Negative Breast Cancer Immunomodulatory Subtype Tumor Behavior. <i>Cancers</i> 2021, <i>13</i>, 6256. [PDF]
Cancers (Basel)Rodríguez-Bautista R +14 more
europepmc +1 more source
Effect of Garambullo (<i>Myrtillocactus geometrizans</i>) Consumption on the Intestinal Microbiota Profile in an Early-Phase Rat Model of Colon Cancer. [PDF]
Int J Mol SciSánchez-Recillas E +6 more
europepmc +1 more source
The Protective Effect of Quercetin on Hydrogen Peroxide-Induced Oxidative Damage in Caco-2 Cells Is Enhanced by Its Loading in Mesoporous Silica Nanoparticles. [PDF]
PharmaceuticsMatadamas-Ortiz A +6 more
europepmc +1 more source
Antihypertensive Effect of a Self-Microemulsifying System Obtained from an Ethanolic Extract of <i>Heliopsis longipes</i> Root in Spontaneously and L-NAME-Induced Hypertensive Rats. [PDF]
MoleculesMarrero-Morfa D +9 more
europepmc +1 more source