Results 1 to 10 of about 32,368 (206)

Characterization of Flexusin A, a Novel Circular Bacteriocin Produced by Marine Bacterium Bacillus flexus R29-2 [PDF]

open access: yesMarine Drugs
Circular bacteriocins are potent antimicrobials against pathogenic Gram-positives. In searching for marine bacteriocins, an antibacterial peptide (flexusin A) was purified from the fermentation broth of marine bacterium Bacillus flexus R29-2.
Xiaoni Qiao   +7 more
doaj   +4 more sources

Mixed experience with R29 ‘baby grants’ [PDF]

open access: yesNature, 1997
washington Recipients of funds from the National Institutes of Health have been forced to spend large amounts of time writing applications for other grants to supplement their meagre laboratory costs.
exaly   +2 more sources

Validation of Frontal Crashworthiness Simulation for Low-Entry Type Bus Body According to UNECE R29 Requirements

open access: yesApplied Sciences
Frontal crash tests are an essential element in assessing vehicle safety. They simulate a collision that occurs when the front of the bus hits another vehicle or an obstacle.
Kostyantyn Holenko   +12 more
doaj   +2 more sources

Fundamental study on the improvement of the antifungal activity of Lactobacillus reuteri R29 through increased production of phenyllactic acid and reuterin

open access: yesFood Control, 2018
Abstract Lactic acid bacteria have shown great potential as bio-preservative agents to maintain high food quality and safety. The strain Lactobacillus reuteri R29 is reported to have a broad spectrum of antifungal activity and suitability for application in food systems.
Kieran M Lynch   +2 more
exaly   +3 more sources

Passive Safety Solutions on Coach according ECE R29: Experimental and Numerical analyses

open access: yesProcedia Structural Integrity, 2022
RogÉrio Lopes   +2 more
exaly   +3 more sources

From Waste to Taste: Application of Fermented Spent Rootlet Ingredients in a Bread System

open access: yesFoods, 2023
The process of upcycling and incorporating food by-products into food systems as functional ingredients has become a central focus of research. Barley rootlets (BR) are a by-product of the malting and brewing industries that can be valorised using lactic
Emma Neylon   +4 more
doaj   +1 more source

PHYSICAL CHARACTERISTICS AND DISASTER RISK PERCEPTION CORRELATION AT BANTUL REGENCY

open access: yesEconomic Journal of Emerging Markets, 2014
This paper analyses the correlation between vulnerable areas and resident's risk perception. For such purpose, it uses descriptive and correlation analysis. The mapping of the vulnerable area is based on the vulnerability levels, which were analyzed with
Suryanto   +2 more
doaj   +9 more sources

Food Ingredients for the Future: In-Depth Analysis of the Effects of Lactic Acid Bacteria Fermentation on Spent Barley Rootlets

open access: yesFermentation, 2023
Repurposing by-products to alternative applications has become a vital part of food research. Barley rootlets (BRs) are a side-stream of malting and brewing industries.
Emma Neylon   +6 more
doaj   +1 more source

Housing and the Pandemic: How Has Covid-19 Influenced Residents’ Needs and Aspirations?

open access: yesReal Estate Management and Valuation, 2023
Satisfactory housing conditions define, in many aspects, people’s comfort and a high standard of living. The psychological and social characteristics of residents strongly determine housing needs and preferences.
Stachura Ewa Joanna   +1 more
doaj   +1 more source

A 10-Year Analysis of Housing Prices and The Influence of Economic Factors in Turkey

open access: yesFinancial Internet Quarterly, 2023
In Turkey, the housing market is affected by various factors, and housing prices are shaped according to current conditions. In this study, the relationship between the housing price index (HPI) and economic variables (inflation and exchange rate) in ...
Muddasir Muhammad, Dondaş Umut
doaj   +1 more source

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