Microbiology Spectrum, 2021 Flavobacterium psychrophilum, the etiological agent of bacterial coldwater disease (BCWD) and rainbow trout fry syndrome, causes great economic losses in salmonid aquaculture worldwide.
Shaowu Li +9 more
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Immersion challenge of three salmonid species (family Salmonidae) with three multilocus sequence typing variants of Flavobacterium psychrophilum provides evidence of differential host specificity. [PDF]
J Fish DisAbstract Bacterial coldwater disease (BCWD), caused by Flavobacterium psychrophilum, results in significant losses among multiple salmonid (family Salmonidae) species. Molecular epidemiology and serotyping studies have suggested that some variants are host specific; however, these associations have not been evaluated by cross‐challenging fish species ...
Knupp C, Loch TP.
europepmc +2 more sources
A review of bacterial disease outbreaks in rainbow trout (Oncorhynchus mykiss) reported from 2010 to 2022. [PDF]
J Fish DisAbstract Outbreaks of bacterial infections in aquaculture have emerged as significant threats to the sustainable production of rainbow trout (Oncorhynchus mykiss) worldwide. Understanding the dynamics of these outbreaks and the bacteria involved is crucial for implementing effective management strategies. This comprehensive review presents an update on
Duman M +3 more
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Identification of a novel type II-C Cas9 from the fish pathogen Flavobacterium psychrophilum
Frontiers in Microbiology, 2023 Flavobacterium psychrophilum is the causative agent of rainbow trout fry syndrome and bacterial cold-water disease in salmonid fish worldwide. As an important fish pathogen, F.
Fuguang Chen +7 more
doaj +1 more source
Molecules, 2020 A new copper (I) complex, [Cu(NN1)2](ClO4), was synthesized, where NN1 was a imine ligand 6-((quinolin-2-ylmethylene)amino)-2H-chromen-2-one obtained by a derivatization of natural compound coumarin.
Maialen Aldabaldetrecu +6 more
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Veterinary Research, 2017 Rainbow trout fry syndrome (RTFS) is a disease caused by the Gram-negative bacterium Flavobacterium psychrophilum, responsible for significant economic losses in salmonid aquaculture worldwide. The diversity of F.
R. Hoare +3 more
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Fluorescent In Situ hybridization: a new tool for the direct identification and detection of F. psychrophilum. [PDF]
PLoS ONE, 2012 F. psychrophilum is the causative agent of Bacterial Cold Water Disease (BCW) and Rainbow Trout Fry Syndrome (RTFS). To date, diagnosis relies mainly on direct microscopy or cultural methods.
Nicole Strepparava +4 more
doaj +1 more source
Comparative Genome Analysis Provides Insights into the Pathogenicity of Flavobacterium psychrophilum. [PDF]
PLoS ONE, 2016 Flavobacterium psychrophilum is a fish pathogen in salmonid aquaculture worldwide that causes cold water disease (CWD) and rainbow trout fry syndrome (RTFS). Comparative genome analyses of 11 F.
Daniel Castillo +5 more
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The Impact of Exposure Dosage and Host Genetics on the Shedding Kinetics of Flavobacterium psychrophilum in Rainbow Trout. [PDF]
J Fish DisABSTRACT Flavobacterium psychrophilum, the causative agent of bacterial cold water disease (BCWD), is one of the leading pathogens in rainbow trout (Oncorhynchus mykiss) aquaculture. To date, there is little knowledge of the transmission kinetics of F. psychrophilum over the course of infection.
Jones DR +4 more
europepmc +2 more sources
Genomic Diversity and Evolution of the Fish Pathogen Flavobacterium psychrophilum
Frontiers in Microbiology, 2018 Flavobacterium psychrophilum, the etiological agent of rainbow trout fry syndrome and bacterial cold-water disease in salmonid fish, is currently one of the main bacterial pathogens hampering the productivity of salmonid farming worldwide. In this study,
Eric Duchaud +20 more
doaj +1 more source