Results 41 to 50 of about 11,918 (137)
Weed suppression and early sugar beet development under different cover crop mulches
Plant Protection Science, 2017 Field experiments were conducted at two locations in 2014-2015 and 2015-2016 to investigate the weed suppressive ability of cover crop mulches in sugar beets. Three cover crops and two cover crop mixtures were tested in all four experiments.
Christoph Kunz +3 more
doaj +1 more source
Cover crops and nitrogen rates: Impacts on no‐till corn and soil health in Louisiana
Agrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.Abstract Use of cover cropping systems to improve soil health is still limited in Louisiana. This study aimed to examine the interaction between cover crops and nitrogen (N) fertilizer rates on crop yield, soil chemical, and biological properties. Winter cover crop treatments, including legumes, a grass and brassica, and a fallow control, were combined
Kritsanee Iamjud +2 more
wiley +1 more source
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2020 Our study presents the investigation of the inhibitive performances of Spinacia oleracea (spinach) and Raphanus sativus (radish) hydroalcoholic leaves extracts on mild steel corrosion in acidic environments.
Nicolae Catalin Tampu +4 more
doaj
Ciência Rural, 2008 Acid phosphatases (3.1.3.2) are a group of enzymes widely distributed in nature, which catalyze the hydrolysis of a variety of phosphate esters in the pH range of 4-6.
Luciane Almeri Tabaldi +6 more
doaj +1 more source
Crop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.Abstract Warm‐season annual (WSA) forages enhance the summer forage supply in subtropical livestock systems. The objective of this study was to determine forage mass (FM), nutritive value, nitrogen (N) yield, and botanical composition in 12 forage mixtures managed under two harvest strategies (simulated grazing vs. baleage). A randomized complete block
Carlos C. V. García +4 more
wiley +1 more source
Environmental Protection and Natural Resources, 2013 Celem badań była ocena zmiany parametrów biometrycznych i biochemicznych w kiełkach przeznaczonych do spożycia, rzodkiewki (Raphanus sativus L. subvar. radicula Pers.), w zależności od zawartości w podłożu jonów FeIII+.
Smolik Beata +4 more
doaj +1 more source
Genome Editing in Root and Tuber Crop Development in Sub‐Saharan Africa
Plant-Environment Interactions, Volume 7, Issue 3, June 2026.ABSTRACT Precision genome editing, particularly using Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/CRISPR‐associated protein 9 (Cas9), is advancing crop improvement by enabling targeted and efficient genetic modifications. Root and tuber crops such as potato, cassava, sweet potato, and yam are vital for global food and nutritional
Himanshu Saini +8 more
wiley +1 more source
ROOT VEGETABLES, BREEDING TRENDS, RESULTS
Овощи России, 2017 The main advantage of root vegetables is their unique specificity and high economic importance. The benefits and medicinal properties of root vegetables being highly demanded by the market requirements to the commodity are highlighted in the article. The
M. I. Fedorova, V. A. Stepanov
doaj +1 more source
Transcriptome analysis of leaf tissue of Raphanus sativus by RNA sequencing. [PDF]
PLoS ONE, 2013 Raphanus sativus is not only a popular edible vegetable but also an important source of medicinal compounds. However, the paucity of knowledge about the transcriptome of R.
Libin Zhang +8 more
doaj +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT The effects of summer cover crops on cash crop yields and soil health in semi‐arid cropping systems in southern Australia remain largely unexplored. A study was conducted in Western Australia to investigate cover crop impacts on soil carbon and nitrogen cycling, soil water, and mineral nitrogen (N) and cash crop yield.
Abraham J. Gibson +5 more
wiley +1 more source