Results 241 to 250 of about 16,674 (303)

Topological Graph Neural Networks: A Novel Approach for Geometric Deep Learning

open access: yesApplied AI Letters, Volume 7, Issue 2, June 2026.
This graphical abstract illustrates the Topological Graph Neural Network (TopGNN) architecture. It demonstrates a parallel processing approach where an input graph is simultaneously analyzed by a standard GNN Encoder to capture local node features and by Persistent Homology to extract global topological features (like cycles and voids), visualized as a
Amarjeet   +7 more
wiley   +1 more source

Non‐Migrant Women and Their Livelihoods in the Sundarbans, Bangladesh

open access: yesClimate Resilience and Sustainability, Volume 5, Issue 1, June 2026.
This graphical abstract illustrates the Sundarbans social–ecological system and its influence on women's livelihood strategies, particularly migration and non‐migration decisions. It highlights the interaction between ecological (ecosystem services) and social (institutional interventions, governance) subsystems, shaping livelihood capitals (natural ...
Marta Martínez‐Fabiani   +2 more
wiley   +1 more source

Predicting 30-Day Outcomes in Primary Intracerebral Hemorrhage Using the Intracerebral Hemorrhage Score: A Study in Bangladesh. [PDF]

open access: yesCureus
Ray SK   +9 more
europepmc   +1 more source

Artificial Intelligence in the Food Industry: Transforming Safety, Efficiency, and Sustainability From Farm to Fork

open access: yeseFood, Volume 7, Issue 3, June 2026.
This review synthesizes AI advancements in food systems, leveraging machine learning, computer vision, robotics, and IoT for 96%–100% accurate quality inspection, 30% reduced downtime, and enhanced traceability from farm to fork. It highlights transformative potential in sustainability and SDGs while addressing data, ethical, and scalability challenges
Muhammad Waqar   +9 more
wiley   +1 more source

Application of Artificial Intelligence in Food Science and Nutrition: Challenges and Future Perspectives

open access: yeseFood, Volume 7, Issue 3, June 2026.
AI application can be very helpful in addressing different issues and shaping novel techniques in food production, food safety and quality, and food intake. AI application in food science, such as the food industry and processing, food safety and packaging, and nutrition.
Yaseen Galali   +7 more
wiley   +1 more source

Micromorphological Characterization of Astragalus chamaephaca (Fabaceae) With Observations on Pollen Viability

open access: yesFeddes Repertorium, Volume 137, Issue 2, June 2026.
ABSTRACT Astragalus chamaephaca Freyn is a geographically restricted endemic species of Central Anatolia assigned to sect. Macrosemium Bunge. Detailed micromorphological data for this taxon have remained limited. This study provides a comprehensive account of pollen morphology, pollen viability, seed surface ornamentation, and indumentum characters ...
Fatma Taeb Dişli
wiley   +1 more source

Managing risk of infectious disease transmission at religious mass gatherings: Insights from survey, COVID-19 PCR, and antibody tests from Arbaeen walkers in 2020. [PDF]

open access: yesLung India
Al-Ansari F   +9 more
europepmc   +1 more source

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