Results 131 to 140 of about 411,434 (282)
Land Degradation &Development, EarlyView.ABSTRACT Understanding the multiscale patterns and interactions of cultivated land multifunctionality is important for conservation, governance, and agricultural spatial optimization in the Dongting Lake region. Using 2020 data, we evaluated economic production (EPF), social security (SSF), landscape‐based recreation (LRF), and ecological maintenance ...
Chaomin Li +4 more
wiley +1 more source
How recreational fishing affects fish and fisheries
Recreational fishing provides substantial societal value but also represents a widespread form of exploitation of wild fish populations. In this thesis, I integrate approaches from fisheries science, ecology, animal behaviour, and eco-evolutionary modelling to examine how recreational fishing affects fish and fisheries through selective capture, catch ...
openaire +2 more sources
Forecasting the impact of food‐provisioning and other stressors on a marine top‐predator population
Oikos, EarlyView.Wildlife tourism can alter animal behavior, affect vital rates and diminish population viability but its impact in the context of other human‐ and environmental disturbances, remain largely unstudied. Using simulation models and leveraging a robust long‐term dataset spanning eight years, we evaluated the contribution of wildlife feeding, in the context
Valeria Senigaglia +4 more
wiley +1 more source
Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat
People and Nature, EarlyView.Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves +7 more
wiley +1 more source
Capacity and limitations of US wild meat donation programmes
People and Nature, EarlyView.Abstract Historically, sharing of wild harvests to facilitate food security followed concepts of kin selection and reciprocal altruism. However, cultural shifts have reduced access to foods for some populations in modern times. Cultural altruism through sustainably harvested wild meat donation programmes (WDPs) can reduce food and nutritional ...
David S. Mason +4 more
wiley +1 more source
Estimating the Economic Damage of Hurricanes Katrina and Rita on Commercial and Recreational Fishing Industries [PDF]
A USGS analysis of land change data from satellite imagery and field observation indicated that 217 square miles of Louisiana's coastal wetlands were converted to open water because of Hurricanes Katrina and Rita.
Kazmierczak, Richard F., Jr. +3 more
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People and Nature, EarlyView.Abstract Wild deer populations are increasing across the northern hemisphere, posing challenges to the environment and people. Deer impacts can be managed using lethal and non‐lethal practices, but research suggests lethal control receives mixed support.
Elena Cini +9 more
wiley +1 more source
People and Nature, EarlyView.Abstract Meat production has notable benefits for food security, nutrition and various production economies, but has elicited substantial negative environmental impacts. Recreational hunting provides an alternative to agricultural meat production for over 24 million hunters worldwide.
Shane P. Mahoney, Richard D. Honor
wiley +1 more source
People and Nature, EarlyView.Abstract Forests play a pivotal role in sustainability transitions. This article explores how people's relationships with forests, particularly how they care for or take care of them, shape and reflect broader tendencies and tensions in forest utilization and governance.
Jana Rebecca Holz
wiley +1 more source