Results 201 to 210 of about 10,659 (309)

Liposomal Delivery of L‐2‐Hydroxyglutarate for Targeting Epigenetic Dysregulation in Osteoarthritis

Advanced NanoBiomed Research, EarlyView.
Osteoarthritis involves cartilage degeneration, inflammation, and epigenetic dysregulation. A liposomal formulation of the TET1 inhibitor L‐2‐hydroxyglutarate to overcome rapid joint clearance was developed. The formulation showed good physicochemical properties, reduced inflammatory and catabolic gene expression in chondrocytes, and alleviated ...
Denise Murgia, Akshay Pandey, Raffaele Spanò, Bianca Martins Estevão, Roberto Palomba, Greta Avancini, Tamaghna Gupta, Ana Maria Lopez Estevez, Stuart B. Goodman, Nidhi Bhutani, Paolo Decuzzi   +10 more
wiley   +1 more source

Prediction of thermophysical properties of R-454B based on molecular dynamic simulation and SAFT-based equation of state. [PDF]

Sci Rep
Altalbawy FMA, Sead FF, Jhala R, Ramachandran T, Hamid JA, Shankhyan A, Karthikeyan A, Thatoi DN.   +7 more
europepmc   +1 more source

Experimental analysis and optimization of hydrogen pre-cooling liquefaction process with composite catalyst through a hybrid priority cluster modeling approach. [PDF]

Sci Rep
Khan F, Khan O, Pachauri P, Parvez M, Alhodaib A, Yahya Z, Howari H, Idrisi MJ, Tenna W.   +8 more
europepmc   +1 more source

PHYSICS OF REFRIGERATION

American Journal of Public Health, 1912
openaire   +3 more sources

Researchers Face Challenges Devising a PFAS-Free Future. [PDF]

ACS Cent Sci
Lim X.
europepmc   +1 more source

Study of R-161 refrigerant as an Alternate Refrigerant to various other refrigerants [PDF]

International Journal of Current Engineering and Technology, 2011
openaire   +1 more source

Aquafaba (Chickpea Cooking Water) as a Natural Emulsifier in the Development of Plant‐Based Coffee Whitener

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT In this study, the possibility of using aquafaba powder, derived from chickpea cooking water, as a natural emulsifier in the formulation of plant‐based coffee whitener was evaluated. For this purpose, coffee whiteners, which are emulsion type products, are obtained by high‐shear mixing followed by high‐pressure homogenization of the aqueous ...
Sinem Ece Bekdemir, Cansu Ekin Bonacina
wiley   +1 more source

The Effects of Enzyme Pretreatment Extraction on Lipid Recovery With Normal Phase HPLC

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT With the increasing interest in the commercialization of microalgal fermentation‐based products, sustainable and efficient oil extraction methods have been developed for manufacturing and analytical testing. Due to the variability and resilience of micro‐algae cell walls, traditional lipid extraction methods such as Folch and Bligh and Dyer ...
Zhehan Jiang, Luke MacPherson, Suzanne M. Budge, Wei Xia, Roberto E. Armenta   +4 more
wiley   +1 more source

Dynamic omniphobic surfaces enable the stable dropwise condensation of completely wetting refrigerants. [PDF]

Nat Commun
Fazle Rabbi K, Khodakarami S, Ho JY, Hoque MJ, Miljkovic N.   +4 more
europepmc   +1 more source

Pracaxi Oil as a Potential Inhibitor of Fat Bloom

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli, Priscila Dayane De Freitas Santos, Thayná Torres Da Silva, Ana Paula Badan Ribeiro, Rosiane Lopes Cunha   +4 more
wiley   +1 more source