Results 251 to 260 of about 1,445,429 (293)

Hoveyda–Grubbs 1st and 2nd Generation Precatalysts Modified in the Alkoxybenzylidene Part With Long (Fluorous) Chains: Catalytic Activity and Stability

open access: yesEuropean Journal of Organic Chemistry, Volume 29, Issue 2, January 16, 2026.
We synthesized a series of light to heavy fluorous Hoveyda–Grubbs precatalyst analogs modified in the alkoxybenzylidene part in positions 2 and 5 by long (fluorinated) ponytails and tested their activity in ring‐closing metathesis. The substitution mostly resulted in accelerated reaction but the precatalyst stability often decreased.
Pavlína Dundálková   +4 more
wiley   +1 more source

Visible‐Light‐Driven Aqueous Polymerization Enables in Situ Formation of Biocompatible, High‐Performance Organic Mixed Conductors for Bioelectronics

open access: yesAngewandte Chemie, Volume 138, Issue 2, 9 January 2026.
Visible‐light‐driven, initiator‐free aqueous photopolymerization of a PEDOT (poly(3,4‐ethylenedioxythiophene)) analogue precursor yields biocompatible, state‐of‐the‐art organic mixed ionic–electronic conductor, enabling direct fabrication of high‐performance bioelectronic devices without the use of harmful oxidants. Abstract Polymer‐based organic mixed
Tobias Abrahamsson   +20 more
wiley   +2 more sources

Effects of Defined Pig Microbiota on Acute Salmonellosis in Gnotobiotic Piglets

open access: yesThe FASEB Journal, Volume 40, Issue 1, 15 January 2026.
Germ‐free piglets lack protective microbiota and are highly vulnerable to Salmonella Typhimurium LT2 infection. Pre‐colonization with defined pig microbiota supports early immune response and intestinal barrier maturation. By measuring pathogen spread, intestinal structure, goblet cell density, cytokines, and tight‐junction markers with molecular and ...
Igor Splichal   +8 more
wiley   +1 more source

Are there differences in abomasal morphology in calves fed eight liters of milk and concentrate or good quality alfalfa hay? [PDF]

open access: yesBraz J Vet Med
Vazquez N   +6 more
europepmc   +1 more source

Effect of body size on heat tolerance of a freshwater catfish (<i>Trichomycterus areolatus</i>). [PDF]

open access: yesConserv Physiol
Avilés-Hernández D   +6 more
europepmc   +1 more source

Associations between exposure to digital food marketing and food consumption in adolescence: a cross-sectional study in an emerging country. [PDF]

open access: yesBMC Public Health
Ares G   +7 more
europepmc   +1 more source

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