Results 61 to 70 of about 687,409 (352)
REPUTATION AND REGULATIONS AS MARKET AND NON-MARKET MECHANISMS TO REDUCE BIFURCATED RISK
This paper presents a new concept of bifurcated risk and market and non-market mechanisms reducing the risk. Bifurcated risk occurs in different situations, and it is characterized by a disruption of the relationship between decision-making and the ...
Agata Adamska, Tomasz J. Dąbrowski
doaj +1 more source
Central Banks, Trade Unions and Reputation – Is there Room for an Expansionist Manoeuvre in the European Union? [PDF]
It is now a few years since the introduction of the common currency, and Europe is still experiencing high unemployment. The conventional logic attributes this problem to strong trade unions and other flaws in the labour market.
Heise, Arne, Pusch, Toralf
core +4 more sources
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
The “industrial halo” and its impact on the assessment of corporate reputation [PDF]
Purpose – The gap that this research attempts to fill is to analyse the explanatory factor “industry” when assessing the reputation of a corporate group.
Emilio Calvo-Iriarte +2 more
doaj +1 more source
The effect of corporate bankruptcy reorganization on consumer behaviour
The objective of this study is to compare the effects of a company's perceived levels of trust, reputation, risk perception, and quality, on consumers’ purchasing intention in two contexts. The first context posits a company in stable financial condition,
Emerson Wagner Mainardes +2 more
doaj +1 more source
The participation of external scientific research teams is an important support for the success of open innovation of scientific and technological-based small and medium enterprise (SMEs).
Xiaonan Zhang, Honglei Li
doaj +1 more source
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
This study aims to analyze the impact of reputation, predictability, and risk on user trust in telemedicine consultation services. User trust is a crucial factor in the adoption and sustainability of telemedicine services.
Arina Himatul Husna +2 more
doaj +1 more source

