Results 291 to 300 of about 489,693 (333)

Vitamin A and Its Related Diseases. [PDF]

open access: yesFood Sci Nutr
Rao S, Li T, Li X, Hou L, Sun W.
europepmc   +1 more source

Phytochemistry, pharmacological insights, and food science applications of natural bioactive compounds from Ocimum species with a focus on essential oils

open access: yesFood Frontiers, EarlyView.
The article examines the phytochemistry, pharmacology, and food science applications of essential oils and extracts from Ocimum species (basil). It covers diverse extraction methods like hydrodistillation and microwave‐assisted extraction while discussing pharmacological benefits.
Oberdan Oliveira Ferreira   +13 more
wiley   +1 more source

Benefits and challenges of host depletion methods in profiling the upper and lower respiratory microbiome. [PDF]

open access: yesNPJ Biofilms Microbiomes
Wang C   +18 more
europepmc   +1 more source

Association between prenatal exposure to perfluoroalkyl and polyfluoroalkyl substances and the incidence of infant and childhood respiratory infections: A systematic review. [PDF]

open access: yesMed Int (Lond)
Lyrou M   +8 more
europepmc   +1 more source

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