Results 21 to 30 of about 213,488 (339)
Effects of inertia on the steady-shear rheology of disordered solids [PDF]
, 2015 We study the finite-shear-rate rheology of disordered solids by means of molecular dynamics simulations in two dimensions. By systematically varying the damping magnitude $\zeta$ in the low-temperature limit, we identify two well defined flow regimes ...
Barrat, Jean-Louis +2 more
core +4 more sources
Gels, 2022 Background: Natural ingredients have been employed to develop food products. Methods: Hydrocolloids from butternut squash seeds (HBSSs) were extracted with water at pH 3, 7, and 10 and characterized bromatologically and rheologically; then these HBSSs ...
Somaris E. Quintana +2 more
doaj +1 more source
Soluplus solutions as thermothickening materials for topical drug delivery. [PDF]
, 2019 Soluplus is a pharmaceutical excipient used primarily in the manufacture of solid dispersions. The polymer also exhibits interesting rheology in aqueous solution, increasing in viscosity as the solution is warmed.
Abou Shamat, Mohamad, Cook, Michael
core +2 more sources
The Rheology of Binary Mixtures of Highly Concentrated Emulsions
Applied Rheology, 2011 The rheological parameters (elastic modules and the yield stress) of binary mixtures of highly concentrated emulsions with different droplet sizes can be several times lower than additive values in a certain range of concentration. This is related to the
Foudazi R., Masalova I., Malkin A. Ya.
doaj +1 more source
Polymer Testing, 2021 The immiscible poly(methyl methacrylate)/polystyrene (PMMA/PS) blends with three composition ratios (80/20, 70/30, and 60/40 w/w) are prepared using water-assisted mixing extrusion (WAME).
Min Wu, Han-Xiong Huang, Li-Min Yu
doaj +1 more source
Physical Review E, 2001 The interpretation of superposition rheology data is still a matter of debate due to lack of understanding of viscoelastic superposition response on a microscopic level. So far, only phenomenological approaches have been described, which do not capture the shear induced microstructural deformation, which is responsible for the viscoelastic behavior to ...
Dhont, J. K. G., Wagner, N. J.
openaire +3 more sources
Food proteins: Solubility & thermal stability improvement techniques
Food Chemistry Advances, 2022 Proteins, as the major structural component, play important roles in food systems because of possessing bioactive nature, and valuable nutritional and functional characteristics.
Negin Yousefi, Soleiman Abbasi
doaj +1 more source
Materiales de Construccion, 2011 This study aimed to analyse the re-use of dam silt as a supplementary binder for self-compacting concrete (SCC). When burnt, silt becomes more reactive because the kaolin it contains is converted into metakaolin.
B. Safi, A. Benmounah, M. Saidi
doaj +1 more source
Membranes, 2021 Ferroelectric polymer composites normally show non-linear mechanical and electrical behaviors due to the viscoelastic and dielectric relaxation of polymer matrixes. In this paper, a fractional calculus approach is used to describe the non-linear behavior
Ruifan Meng
doaj +1 more source