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Rice bran oil and human health.
Biomedical and environmental sciences : BES, 1997The available data in humans suggest that rice bran oil (RBO) is an edible oil of preference for improving plasma lipid and lipoprotein profiles similar to more commonly used vegetable oils. The observation that blending RBO with safflower oil at a specific proportion magnifies the hypocholesterolemic efficacy is of particular interest with regard to ...
M, Sugano, E, Tsuji
openaire +1 more source
Genomic basis of geographical adaptation to soil nitrogen in rice
Nature, 2021Hongru Wang, Zhihua Zhang, Aifu Li
exaly
Health benefits of rice bran oil.
Anticancer research, 2000Although scientific evidence is relatively limited, rice bran oil (RBO) is tenaciously believed to be a healthy vegetable oil in Asian countries. It exerts hypocholesterolemic activity in relation to more commonly used vegetable oils and is characterized by a relatively high content of non-fatty acid components, some of which are known to have ...
M, Sugano, K, Koba, E, Tsuji
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Greenhouse gas emissions and mitigation in rice agriculture
Nature Reviews Earth & Environment, 2023Haoyu Qian +2 more
exaly
Genomic variation in 3,010 diverse accessions of Asian cultivated rice
Nature, 2018Wensheng Wang +2 more
exaly