Results 221 to 230 of about 6,495,682 (355)
The Role of Xanthan Gum and Hydroxypropyl Methylcellulose in Gluten-Free Bread: A Study of Physical Characteristics, Texture, and Nutrition. [PDF]
Fetriyuna F +4 more
europepmc +1 more source
ABSTRACT Cellulose dissolution is important for various industries, including textiles, bioplastics, foods and pharmaceuticals, yet achieving efficient dissolution remains challenging. Deep eutectic solvents (DES) have emerged as promising alternatives to traditional solvents due to their low toxicity, biodegradability and sustainability.
Chigozie Charity Okwuwa +4 more
wiley +1 more source
Assessment of three broadleaf weed species classification in rice field using UAV hyperspectral imaging and machine learning. [PDF]
Sulaiman N +5 more
europepmc +1 more source
ABSTRACT In Vietnam, traditional distilled rice alcohol is often produced at the household scale with limited sanitary conditions, leading to low yield, unstable, and moderate‐quality alcohol products. No‐cook or Simultaneous liquefaction, saccharification, and fermentation (SLSF) technology has shown to be very promising thanks to its advantages such ...
Van‐Thai Hoang +4 more
wiley +1 more source
The effect of alternate wetting and drying (AWD) on spikelet fertility, grain traits and the biosynthesis of 2-acetyl-1-pyrroline (2-AP) in rice grown under high temperature. [PDF]
Okpala NE +11 more
europepmc +1 more source
We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh +5 more
wiley +1 more source
Impact on Plankton Communities Following Abandonment of Rice Cultivation and Biotope Creation. [PDF]
Nagano M, Teramoto R.
europepmc +1 more source

