Results 131 to 140 of about 2,473 (265)

Determinants of Knowledge and Usage of Generative Artificial Intelligence in Agricultural Extension: Evidence From Tennessee Extension Personnel

Agribusiness, EarlyView.
ABSTRACT This paper examines the determinants of generative AI (GenAI) knowledge and usage among agricultural extension professionals. Drawing on survey data from agricultural extension personnel in Tennessee, we employ regression analyses and latent Dirichlet allocation (LDA) for topic modeling of open‐ended responses to study the knowledge and usage ...
Abdelaziz Lawani, Jason de Koff, James Muriuki, Anna‐Liisa Ihuhwa   +3 more
wiley   +1 more source

A scalable post quantum secure blockchain framework with adaptive time consensus in cloud environments. [PDF]

Sci Rep
Velmurugan M, Kumar MR.
europepmc   +1 more source

Book Review: Polynomial identities in ring theory [PDF]

, 1981
Lance W. Small
openalex   +1 more source

The Role of Certifications in Improving Household Food Security Among Peruvian Farmers

Agribusiness, EarlyView.
ABSTRACT Achieving global food security requires sustainable transformations in agri‐food systems. Voluntary Sustainability Standards (VSS) such as Organic and Fairtrade aim to internalize certain social and environmental costs while promoting more equitable value distribution, improved market access, and sustainable production practices.
Lisa‐Marie Schulte, Awudu Abdulai
wiley   +1 more source

Pipelined and conflict-free number theoretic transform accelerator for CRYSTALS-Kyber on FPGA. [PDF]

PLoS One
Waris A, Aziz A, Khan BM.
europepmc   +1 more source

Skew Constacyclic Codes over a Non-Chain Ring. [PDF]

Entropy (Basel), 2023
Köroğlu ME, Sarı M.
europepmc   +1 more source

Prime Ideals in Rings Satisfying Polynomial Identities

, 1979
Christian John Royle
openalex   +1 more source

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

A new method for a priori practical identifiability. [PDF]

PLoS One
Thompson P, Andersson BJ, Sundqvist N, Cedersund G.   +3 more
europepmc   +1 more source

Polynomial identities of nonassociative rings Part III: Applications [PDF]

, 1979
Louis Rowen
openalex   +1 more source