Results 61 to 70 of about 128,633 (239)
Procjena kreditnog rizika poduzeća u Hrvatskoj [PDF]
, 2009 Glavni cilj ovog rada jest modeliranje kreditnog rizika nefinancijskih poslovnih subjekata procjenjivanjem vjerojatnosti migracija rejtinga i prognoziranjem vjerojatnosti neurednog podmirivanja kreditnih obveza u razdoblju od jedne godine na temelju ...
Lana Ivičić, Saša Cerovac
core +1 more source
Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš +5 more
wiley +1 more source
PAGYVENUSIŲ ŽMONIŲ SUICIDINĖS RIZIKOS VEIKSNIŲ ĮVERTINIMAS
Psichologija, 1998 Savižudybių skaičius Lietuvoje auga, todėl itin svarbu įvertinti savižudybės priežastis tikslinėje grupėje. Tyrimo tikslas buvo įvertinti socialinę aplinką, lėtines ligas ir kai kuriuos demografinius kintamuosius, kaip suicidinės rizikos faktorius tarp ...
Rasa Rudytė, Rūta Sargautytė
doaj +1 more source
Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac +6 more
wiley +1 more source
Pogoršanje rizika zbog postupka ili po pristanku osiguranika : (prikaz sudske presude)
Poredbeno Pomorsko Pravo, 2005 Ako je zbog postupka osiguranika ili po njegovom pristanku došlo do znatnog pogoršanja rizika, osiguratelj nije obvezan nadoknaditi štetu koja se može pripisati takvoj promjeni rizika.
Vesna Skorupan
doaj
Risk mapping in the time of COVID-19 pandemic a case study in the vegetable sector
Glasnik Zaštite Bilja, 2022 Cilj rada je mapirati rizike u povrćarstvu koji su se pojavili tijekom pandemije COVID-19, obzirom na vjerojatnost nastupanja i značajnost. Nakon definiranja rizika cilj je opisati strategije za smanjenje negativnog utjecaja COVID-19 na poslovni proces ...
Mario Njavro +2 more
doaj
Procjena rizika (na radu), nomotehničke oznake i pravna narav
, 2017 SAŽETAK: Procjena rizika (na radu) je poseban akt poslodavca propisan Zakonom o zastiti na radu i Pravilnikom o izradi procjene rizika.
Marinko Đ. Učur
semanticscholar +1 more source
The spread of new viral pathogens and phytoplasmas in cultivated plants and their risks
Food Risk Assess Europe, Volume 4, Issue 1, January 2026.Abstract The study contains a description of the genome and particles, spectrum of host plants, geographical distribution, forecast of spread and impacts on agricultural production, disease symptoms, life cycle, and means of protection in integrated and organic production in the Czech Republic for 22 plant viruses, 3 viroids and 4 phytoplasmas, in ...
wiley +1 more source
Vrednovanje investicija na temelju analize sistematskog (beta) rizika
Ekonomski Vjesnik, 1995 Suvremena ekonomska teorija poznaje više metoda i tehnika analize investicijskog rizika. Premda je razvijena kao instrument financijskog menadžmenta, analiza sistematskog rizika na pogodan se način može upotrijebiti i kao metoda pripreme informacija za ...
Marijan Karić
doaj
Public – private partnership – a new way to attract investments
Business: Theory and Practice, 2006 In recent years a marked increase in cooperation between public and private sectors is seen for the development a wide range of economic activities. Such Public – Private Partnership (PPP) arrangements were driven by the limitations in public funds to ...
Linas Vytautas Karlavičius +2 more
doaj +1 more source